What may affect you this week (3/3–3/9)
• Meat selection reduced and rearranged; we plan to open meat counter by mid-April.
• Seafood Center has temporarily reduced hours and has fresh offerings available by pre-order. Call 608-294-0116 or see Seafood Center staff member to pre-order. Temporary hours of operation: Sunday-Thursday: 10am–2pm; Friday & Saturday: 10am–5pm.
Our East deli is currently being remodeled and is slated to be back in operation in late February. Unfortunately, our hot food case is out of commission for that time. However, please enjoy a number of favorites we've pre-packaged for heat and eat, located in the cooler next to our cheese department. These include:
Check here for the latest updates on the Willy East remodel product.
As this project continues to progress we'll be posting updates about the status and milestones. Those postings will be grouped together on this page.