Before you pay for your groceries at Willy Street Co-op you'll be asked the question, “Would you like to CHIP?”, which is an entirely VOLUNTARY, TAX DEDUCTIBLE* donation. If you say yes, 1% of your bill will be added to your total, post tax. For instance, on a $10.00 purchase, "CHIP"ing would raise your bill to $10.10. This percentage amount is only the default amount and, if you so desire, any amount could be used for your CHIP. For instance you could tell the cashier to CHIP you 24 cents to bring your total from $3.76 to $4.00 even, saving your pockets from getting bogged down with extra change. Funds raised through "CHIP"ing are then pooled together and distributed evenly to Community Shares organizations.
Since 1978, Community CHIP has been a fundraising program that supports over 50 groups committed to making Madison and Dane County a better place to live. These organizations work on a variety of issues including the environment, affordable housing, community development, violence prevention, services for people with disabilities, advocacy for people facing discrimination, consumer protection, and much more.
For more information and a list of the organizations that receive your donations visit the Community Shares Community CHIP web page.
*Initiated January 1st, 2013
Since 1992, the Willy Street Co-op Community Reinvestment Fund has contributed $283,000 to making a difference in the quality of life for our community by supporting developmental projects, educational projects, and events that are consistent with Willy Street Co-op's goals. Cooperative Principle #7, Concern for Community, is the primary motivation for the Williamson Street Grocery Cooperative (WSGC) Community Reinvestment Fund.
This annual sowing of community seeds is funded through unclaimed and abandoned equity money that has accumulated over past years. Specifically, our bylaws state: “the Co-op shall dedicate any funds (equity) remaining unclaimed to educational and charitable purposes.”
Each year, a mailing is sent to the last known address of any owners who still have equity in WSGC, but whose accounts have remained inactive for over a year. Once/if contacted, those owners have the option to renew their Fair Share contract by making an equity payment or, to withdraw the equity (cancel the contract), or donate their equity to the Community Reinvestment Fund.
Grants may be awarded to projects covering one or more of the following topic areas: food, nutrition, cooperatives, sustainable agriculture, health and well-being, and social change. Examples of the diverse array of projects we have funded in the past include:
This funding primarily focuses on providing grants to local, nonprofit groups with limited access to funding. Priority will be given to organizations working on projects benefiting the Madison and Middleton metropolitan areas. In Fiscal Year 2013, the committee received 37 applications and made 23 awards totaling $25,000.00.
Members of minority and protected classes are strongly encouraged to apply.
Below are links to pages with CRF grant awards for previous years:
Each year, Willy Street Co-op is happy to contribute to, donate to or sponsor events or activities throughout the greater Madison area community. Due to the great number of Co-op Owners, we are unable to sponsor individuals (because that would be a lot of sponsorships!). Please make your request at least three weeks before your event.
Requests must be made through this form, with any supplementary materials uploaded as PDF, DOC, DOCX. (maximum file size 1.5MB)
Organizations making requests must be nondiscriminatory. Any form of discrimination based on age, race, sex, sexual orientation, gender identity, religion, national or ethnic origin, political beliefs, veteran status, disability, or any other category protected by state or federal law is contrary to the principles and policies of Willy Street Co-op.
If you have questions about what to include on this form or what information we'd like, please contact the Director of Cooperative Services by or at 608-237-1217, or the Director of Communications by or at 608-237-1213.