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Daily Hot Bar Menu, Willy West

Tuesday, September 2nd

Today's Soups
Smoky Black Bean
Spicy Corn Chowder
Tuscan ham & Potato
Chicken Tortilla

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Traditional Side

Rotisserie Chicken - Roasted on site daily from Ney Farms.

Chicken Quarters - Our rotisserie chicken quartered up in case you didn't want a whole chicken.

Mashed Potatoes - Classic sinful dish with heavy cream and butter.

Beef Taco Filling- Perfectly spiced ground beef taco meat.

Corn taco shells- Hard taco shells for building the perfect taco.

Corn Tortilla Chips

Queso Dip- Our house-made cheese dip full of sour cream and cheddar.

Jambalaya- Hot and spicy chicken, andouille sausage, brown rice, and bell peppers.

Pizza

Vegan Side

Fresh Steamed Seasonal Organic Veggies

Scallion Pancakes - Chewy, flaky, and savory pan fried bread.

Black Bean and Corn Salsa- Our house-made salsa cooked with black beans and sweet corn.

Chipotle Roasted Potatoes- Organic russet potatoes roasted with a spicy chipotle and garlic rub.

Chorizo Seitan- Seitan spiced and cooked for a perfect vegan taco filling.

Vegan Tamales- Tamales stuffed with seitan and topped with our house-made salsa.

Deepak's Vegan Korma- Coconut korma filled with veggies and spices. One of our most popular dishes!

Vegan Gumbo- A spicy stew of sweet potatoes, black eyed peas, and bell peppers.

Vegan Fried Rice- Long grain brown rice with vibrant veggies and tamari soy sauce.

Cheera Thoren- Fluffy basmati rice with turmeric, tossed with kale and crunchy coconut.

Edamame Vegan Fried Rice- Long grain brown rice with shitake mushrooms, edamame, and crunchy bok choy.

Polenta Chili Pie- Rich vegan chili with kidney beans topped with a polenta crust.

Many more delicious options available daily!