Skip to main content
Skip to store items
Skip to main navigation

Daily Hot Bar Menu, Willy West

Sunday, March 1st

Today's Soups
Vegan Chili
Creamy Broccoli
Chicken Noodle Soup
Chipotle Chili - Meaty & spicy!

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Traditional Side

Rotisserie Chicken - Roasted on site daily from Ney Farms.

Chicken Quarters - Our rotisserie chicken quartered up in case you didn't want a whole chicken.

Mashed Potatoes - Classic sinful dish with heavy cream and butter.

Made Without Gluten Mac and Cheese- Classic mac and cheese made with gluten-free fusilli.

Enchilada Pie- Corn tortillas layered with black beans, cheddar cheese and enchilada sauce.

Cheesy Chicken Casserole- Chicken and gluten-free fusilli pasta in a creamy cheese sauce.

Meatloaf- Our classic meatloaf made gluten free with rolled oats and topped with a glaze.

Chicken Cacciatore- Chicken in marinara sauce with olives, bell peppers, mushrooms, and pasta.

Pasta Bolognese with Beef- Penne with ground beef in a light cream sauce.

Beef Stew- Wisconsin Meadows grass-fed beef cooked until very tender with herbs, red wine, and veggies.

Chicken Picatta- Lightly breaded chicken in a delicate wine sauce with onions and capers.

Santa Fe Mac and Cheese- Southwest mac and cheese with spicy tomato sauce.

Vegan Side

Fresh Steamed Seasonal Organic Veggies

Scallion Pancakes - Chewy, flaky, and savory pan fried bread.

Earth Balanced Peas and Carrots- Green peas and carrots cooked with Earth Balance.

Grain Free Roasted Red Onion and Sweet Potato and Spinach- Sweet potatoes with sweet red onion cooked with vinaigrette topped with pumpkin seeds. 

Bengali Biryani- Brown rice full of veggies and tofu.

Deepak's Vegan Korma- Coconut korma filled with veggies and spices. One of our most popular dishes!

Curried Couscous

Edamame Vegan Fried Rice- Long grain brown rice with shitake mushrooms, edamame, and crunchy bok choy. 

Cheera Thoren- Fluffy basmati rice with turmeric, tossed with kale and crunchy coconut.

Coconut Mashed Sweet Potatoes- Sweet potatoes blended with coconut milk and perfectly flavored with roasted garlic and thyme.

Vegan Green Bean Casserole- Green beans, red peppers, and almonds topped with panko bread crumbs.

Mongolian Seitan- Seitan in a thick and sweet sauce with scallions, ginger, and garlic.

Roasted Vegetable Lasagna- Classic lasagna with broccoli, carrot, zucchini, and tomato.

Many more delicious options available daily!