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Beets with Angel Hair Pasta

Yield
Servings
Prep time
30 mins
Courses
Entrée | Side dishes | Vegetables
Special Diets
Vegan | Vegetarian
Food Allergies
Dairy-free
Source

Adapted from More Home Cooking, but Laura Colwin

Description

Another wonderful way to enjoy beets! Makes a dish that is pleasing to the eye and the palate.

Ingredients

8 ozangel hair pasta
4 beets (medium)
2 Tolive oil
1 clvgarlic
1⁄2 red onion (minced)
  salt (to taste)
  black pepper (to taste)
1⁄2 cbroth (or water)
1⁄2 trosemary
  crushed red pepper flakes (to taste)
  parmesan cheese (to taste, optional)

Instructions

Finely dice the beets and sauté in oil with salt and pepper until just tender. Add garlic and onion next, cooking for an additional minute. Next, add the broth/water, followed by the rosemary and pepper flakes. When heated and beets softened to a pleasing consistency, spoon over cooked pasta and serve with lots of freshly grated Parmesan cheese- yum!