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Classic Tuna Melt

Yield
Servings
Prep time
15 mins
Course
Entrée
Source
Recipe adapted from eatingwell.com

Description

This old standby has been updated a bit, but is still delicious.

Ingredients

12 ozcanned chunk light tuna, drained
2 green onions, minced
2 Tcelery, minced
2 Tmayonnaise, or more to taste
1 Tlemon juice
1 Tminced parsley
1⁄8 tsalt
  dshot sauce
  freshly ground pepper to taste
1⁄2 lbtomatoes, sliced
3⁄4 cshredded cheddar cheese
4 whole wheat english muffins, split and toasted

Instructions

Preheat broiler. Combine tuna, green onions, celery, mayonnaise, lemon juice, parsley, salt, hot sauce and pepper in a medium bowl. Divide the tuna mixture evenly between each muffin half; top with tomato slices and cheese. Place muffins on a baking sheet and broil until the cheese is bubbling and golden brown, 3 to 5 minutes.