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Mango Lassi

Yield
Servings
Prep time
5 mins
Course
Beverages
Food Allergies
Gluten-free
Source
Recipe adapted from www.elise.com

Description

Cool and refreshing!

Ingredients

1⁄2 cmilk
1⁄2 cwater
2 cmango (pieces, partially defrosted if frozen)
2 cyogurt (plain)
2 Tsugar (or to taste)

Instructions

Combine all ingredients in a blender and blend until pureed. Add a little more milk or water to thin if desired. Serve over ice.