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Egg-free recipes

  • Spicy Beet Crostini

    Sautéeing beet greens in olive oil turns them meltingly tender, making them a delicious topping for crostini.

  • Sweet Fried Bananas

    A sweet and unusual dessert.

  • Grapefruit-and-Sugar-Rubbed Pork Tenderloin

    Grapefruit, brown sugar, and spices coat pork tenderloin and turn into a caramelized, flavorful crust.

  • Grapefruit, Avocado and Spring Onion Salad

    This excellent salad features juicy grapefruit, creamy avocado, and peppery arugula. 

     

  • French Chocolate Granola

    Double the sugar and chocolate in this easy granola for a super decadent version.

  • Rustic French Beets

    Possibly the most delicious way you’ve eaten beets, this recipe uses the greens in addition to the roots. They’re served with creamy Boucheron cheese and warm, crusty bread.

  • Buffalo Chili

    Wondering what to do with bison? Try this!

  • Blue Cheese Dip

    This easy dip is excellent with chicken wings!