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Wheat-free recipes

  • Summer Peach Salsa

    This peach salsa is nice with tacos and tortill chips, but try it alongside anything grilled, too!

  • Corn and Tomato Stuffed Avocados

    If you don't want to heat up your kitchen with the oven, you can skip broiling these stuffed avocados - they're just as delicious at room temperature.

  • Corn and Feta Tacos with Lime and Mango

    If you prefer cooked corn to raw, simply blanch the corn kernels in boiling water for 1 minute beofre making the recipe.

  • Grilled Corn with Basil Butter

    Grilled corn on the cob is incredible when slathered in summerly basil compound butter!

  • Hibiscus Lemon Cooler

    Refreshing, tart, and fruity, this delicious summer drink is great on a hot night. And I don't need to tell you how yummy it would be with a boozy addition!

  • Braised Eggplant and Tomatoes

    Eggplant, tomatoes, and basil are made for each other!

  • Quick and Simple Kumquat Marmalade

    If you've never tried your hand at making jam, this is a simple recipe to get you started, and is endlessly adaptable. You can add cinnamon, star anise, cloves, or cardamom. The marmalade will keep for two weeks in the refrigerator in an airtight container.

  • Strawberry Jam with Black Pepper and Fresh Mint

    When you have perfectly ripe strawberries on hand, this recipe will give you a small batch of the most delicious strawberry jam ever!