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Recipes for food allergies

  • Chicken Stock

    This homemade chicken stock will add delicious flavor to your recipes--you'll never go back to canned stock!

  • Mexican Rice and Bean Casserole

    Quick, easy and tasty! A great way to use up leftover rice.

  • Grated Carrot Salad Sweet and tangy!
  • Romani Stew

    A favorite served by the WSGC Deli.

  • Hoisin Glazed Tofu (or Chicken) over Rice Nicely spicy and vegan if made with tofu.
  • Bean Burgers A tasty vegetarian burger option.
  • Baked Szechuan Tofu with Ginger Green Beans An easy Asian-style dish that is almost as fast as take-out!
  • Asparagus Stir Fry A fast and easy stir-fried dinner dish. Make it vegetarian or not!