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The perfect complement to any savory, wintery meal.
The sweetness of the satsuma glaze provides a lovely counterpoint to the bitterness of the endive. This is a festive holiday side dish.
This inventive salad is a nutritional powerhouse and sure to zest up those blah winter days!
A wonderful dish that is excellent over rice, couscous, or quinoa.
A delightful side created by the talented Jennie from "In Jennie's Kitchen."
A perfect, easy side dish.
This sauce, without the persimmons, can be made up to four days ahead and chilled, with cover. Fold in the persimmons before serving, and voila, an instant and delicious side.
This recipe comes from the blog Orangette, and has revolutionized my relationship with leeks!
1221 Williamson Street Madison, WI 53703 608.251.6776
6825 University Ave. Middleton, WI 53562 (608) 284-7800