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Salads recipes

  • Arugula pesto is a fun and slightly spicy alternative to basil pesto. Another great way to enjoy this delightful green.

  • This cranberry salad will wake up your tastebuds!

  • This delicious side dish is perfect for a buffet, potluck or anytime. Be sure to allow enough time for the salad to marinate.

  • This distinctive salad is just the thing to get you out of a dinner rut. Tender bibb lettuce, torn and topped with avocado, ribbons of mint, and a fresh grapefruit juice dressing pleasantly startle and awaken taste buds. Especially delightful in the months of November through February, when Texas Rio Star grapefruit are in season.
  • This hearty side is a great dish for potlucks and entertaining. The addition of Brussels sprouts transforms potato salad, a summer favorite, into something definitively autumnal.
  • This colorful combination of autumnal vegetables is a delicious opportunity to experience the beauty a Wisconsin harvest has to offer, with your eyes as well as your taste buds.
  • Try this sandwich spread for a change of pace at lunch time!

  • A fresh look at potato salad.
  • A deliciously different take on cauliflower that makes a substantial entree salad.
  • Take this main dish salad to your next potluck or picnic.