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Side dish recipes

  • This savory mushroom-nut paté will be a hit at home as well as at a potluck. Toasted hazelnuts, sauteed garlic, thyme and sherry add depth to this companion to the cracker. Convenient for company, since you can make this in advance and store it in the refrigerator until your guests arrive.

  • Spice up your usual stuffing this Thanksgiving with a little extra flavor.

  • This tomato-less tropical fruit salsa is sure to please! The sweetness of papaya and pineapple paired with garlic, scallions and a dash of fresh lime juice for zip is nothing short of exhilarating for the palette. Sweet, summery, and satisfying whether served as a side or as an adornment for grilled fish or tacos.

  • A delightful cauliflower dish full of protein and flavor.

  • A delicious salad that looks as good as it tastes.

  • A lovely way to get still more greens into one's diet!

  • A delicious savory pancake that can be served any time of the day!

  • A lovely way to use oh so plentiful zucchini!

  • A delicious recipe from Eden Organics!

  • Creamy avocado complements tangy grapefruit in this healthy summer time salad.