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Soups recipes

  • Tomato adds depth and unexpected favor to this creamy squash soup. Serve with grilled cheese sandwiches for a filling meal.

  • This summer soup is cool and refreshing, lightly sweet with a spicy and smoky punch from the paprika. Try serving in chilled soup bowls.

  • This cool, summer soup was insired by Bulgarian tarator, a soup made with yogurt, cucumbers, dill, garlic, and walnuts. This version skips the yogurt in favor of almond milk for a packed-with-flavor, refreshing dish.

  • Loaded with savory spices, and topped with crunchy roasted chickpeas, this bright soup is a ray of sunshine on a dark winter day. 

  • Sunny yellow split peas and deep orange winter squash make a soup that will warm you head to toe.

  • Creamy and full-bodied, this soup is perfect ladled over chunks of day-old bread and drizzled with olive oil.

  • Here's a great, flavorful, creamy soup that doesn't require a blender - only a can of pumpkin. 

  • Along with tempeh and sweet potatoes (a perfect pair!), this hearty stew is scented with warming spices and is served garnished with a dollop of yogurt and nutty toasted pumpkin seeds.

  • This light, cold soup makes a great meal on a hot summer night, and turning on the stove isn't even a requirement!

  • This satisfying stew is really quick to prepare.