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Vegetables recipes

  • Shallots and mustard seeds lend an elegance to a traditional fall favorite.
  • An unusual and comforting flavor combination, perfect for autumnal weather.
  • Speed your home-baked pizza by canning sauce in advance!
  • Enjoy garden produce all winter with this recipe!
  • Can it yourself and save! This easy-to-can sauce can be used for pasta, pizza or any time a marinara-style sauce is desired.
  • This is a versatile vegetable mixture to serve as a side dish or a sauce for pasta or polenta.

  • Freezing fresh, local sweet corn is an easy process. You'll be glad you tried it when the cold winter winds blow!
  • These dilly beans will remind you of summer all winter long. Makes 5 or 6 pints.
  • This quick version of dilly beans does not require canning, but keeps in the refrigerator for about four days.

  • A fresh look at potato salad.