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Vegetables recipes

  • Try other combinations of herbs and spices - they all taste amazing!

  • Plentiful throughout the summer, zucchini are a prime candidate for pickling. You'll be rewarded with brilliantly-flavored and -colored pickles.

  • This surprising combination is a true crowd pleaser.

  • A meal in itself!

  • The fresh, summery flavor of snap peas is set off by the sweetness of lightly cooked carrots and a honey glaze. Sweet simplicity.

  • A decadent yet simple springtime dish.

  • The butterhead lettuce and arugula combine with the pears and walnuts to make a slightly sweet but very sumptuous salad.

  • Quick, easy and tasty!

  • Here’s a crucial tip: don’t use hot rice!! This is the perfect dish to use on that day old rice you have lying around in the fridge. I highly recommend using short grain brown rice- it gives it a sumptuous, chewy texture.

  • A delicious way to enjoy celeriac and kohlrabi! Serves 4-6 as a side dish, 2-3 as a light lunch with salad