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Lacto-vegetarian recipes

  • Asparagus, Radish, and Avocado Salad

    Here's a simple salad dressed in a light and creamy dressing, full of fresh herbs.

  • Perfectly Light Asparagus

    Good springtime asparagus doesn't need a lot of preparation to become a stellar part of a meal.

  • Grapefruit Yogurt Cake

    Deliciously flavored with grapefruit, this cake is light and springy. Nice for a sweet breakfast, or of course, for dessert.

  • Rustic French Beets

    Possibly the most delicious way you’ve eaten beets, this recipe uses the greens in addition to the roots. They’re served with creamy Boucheron cheese and warm, crusty bread.

  • Blue Cheese Dip

    This easy dip is excellent with chicken wings!

  • Fennel and Black Olive Ciabatta Pizza

    Using ciabatta bread for pizza crust makes getting dinner on the table fast and easy. This pizza is topped with a tasty and classic Italian combination of sweet cherry tomatoes, fennel, briney black olives and savory parmesan.

  • Mixed Citrus Salad with Feta and Mint

    A salad that incorporates a gorgeous array of citrus, a welcome sight in mid-winter!

  • Meyer Lemon Loaf

    Perfectly lemony and lightly sweet, this bread is great with hot coffee for breakfast. A bonus is that it’s gluten-free!