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Recipes for special diets

  • Coconut Snowballs

    Tender, buttery, and not too sweet, these simple no-bake cookies will be welcome at any gathering!

  • Perfect Cut-Out Sugar Cookies

    This is the best recipe by far that I've tried for cut-out sugar cookies. The dough handles beautifully, forming a wonderful canvas for icing and decorations. It also doubles or triples easily for extra-large batches around the holidays.

  • French Apple Cake

    Dorie Greenspan's cake couldn't be easier to prepare. It is chock-full of apples, whose flavor is heightened with vanilla and boozy, dark rum. This is a decidedly grown-up cake that keeps beautifully, up to three days after baking - although it's so good, it's hard to imagine there being leftovers for that long!

  • Red Grapefruit, Avocado, and Fennel Salad

    This unique dish pulls together ingredients you wouldn't expect. The result is a harmonious, super-flavorful, and refreshing salad.

  • Baked Squash Stuffed with Quinoa & Dried Fruit

    A delicious and beautiful dish for the winter holidays, or any day.

  • Cranberry Bread

    Equally good for breakfast, an afternoon snack, or a not-too-sweet dessert, this quick bread is studded with tart Wisconsin cranberries.

  • Chestnut Butter

    This chestut butter would make a lovely home-made gift for the holidays. It's very adaptable to your tastes: try adding a pinch or two of cardamom or cinnamon, 1/2 teaspoon or so of vanilla extract, and if you'd prefer something sweeter, drizzle in 1-2 tablespoons of maple syrup at the end. 

  • Pumpkin Tortilla Soup

    Here's a great, flavorful, creamy soup that doesn't require a blender - only a can of pumpkin.