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Gingered Beets

Yield
Servings
Prep time
45 mins
Courses
Side dishes | Vegetables
Special Diets
Vegan | Vegetarian
Food Allergies
Dairy-free
Source

Willy Street Co-op Kitchen

Description

A warming, gingered dish using a combination of sweet and savory way done the way only Willy Street Co-op can do it!

Ingredients

5 lbbeets (scrubbed)
1⁄2 cginger (fresh, grated)
2 Tmaple syrup
2 Ttamari
2 tlemon juice

Instructions

Steam beets until tender. While still warm, remove the skins from the beets and slice into half-moons. Set aside.

In a large bowl, combine the grated ginger, maple syrup, tamari, and lemon juice. Add the beets and toss well.

Cover and place in refrigerator to cool, about 30 minutes. Serve.