Size: per weight, weighed
Brand: Carr Valley
Wisconsin blue grassfed goat's milk. Made by Carr Valley Cheese in LaValle, WI, this is a unique and delicious goat's milk blue aged for four months. Winner 2nd Place American Goat Dairy Awards 2006. Made with rennet, and rBGH free.
Pasteurized goats milk, cheese cultures, salt, enzymes, penicillium roqueforti. Wisconsin blue grassfed goats milk. Carr Valley Cheese, LaValle, WI. Robust flavored, crumbly textured. Animal rennet. rBGH free.