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Willy East Hot Case Menu

Saturday, October 25th

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
Curried Pumpkin
Squash Curry

Chicken Pot Pie -Comfort food favorite, creamy chicken and vegetables covered with fluffy buttermilk biscuits.

Sierra Madre Chicken- Shredded chicken and black beans with tomato, cumin, chili powder, and fresh cilantro

Cheesy Chicken Casserole- Chicken and gluten-free fusilli pasta in a creamy cheese sauce

Enchilada Pie- Corn tortillas layered with black beans, cheddar cheese and enchilada sauce

Chili Relleno Casserole- Brown rice and roasted red peppers baked with green chilies and topped with cheese

Brown Rice

Steamed Vegetables

Polenta Chili Pie- Rich vegan chili with kidney beans topped with a polenta crust

Lime Cumin Sweet Potato Homefries- Sweet potato fries roasted with lime, cumin, and garlic

Deepak's Vegan Korma- Coconut korma filled with veggies and spices. One of our most popular dishes!