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Willy East Hot Case Menu

Saturday, August 23rd

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
Chicken Tortilla Soup
Senegalese Peanut

Sierra Madre Chicken - Southwestern seasoned chicken tossed with tomatoes, black beans and cilantro

Cheesy Chicken Casserole - A creamy pasta bake with vegetables, chicken and melted cheese

Jambalaya - A spicy Cajun rice dish loaded with andouille sausage and chicken

Spicy Chipotle Honey BBQ Chicken - Chicken roasted with a house made sweet and spicy BBQ sauce

Enchilada Pie - Corn Tortillas layered with black beans, rice, cheese and spicy enchilada sauce (vegetarian)

Santa Fe Mac & Cheese - A spicy Southwestern take on the favorite comfort food (vegetarian)

Made w/out Gluten Mac & Cheese - Classic mac & cheese made with gluten free pasta (vegetarian)

Vegan Gumbo - Hearty Cajun vegetable stew with black eyed peas and sweet potatoes (vegan)

Mongolian Seitan - Seitan cooked in a sweet and spicy sauce with ginger and scallions (vegan)

Vegan Mac & Cheese - A creamy non-dairy version of the favorite comfort food (vegan)

Earth Balanced Peas & Carrots (vegan)

Bengali Biryani (vegan)

Steamed Vegetables (vegan).

Brown Rice (vegan)