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Willy East Hot Case Menu

Wednesday, October 1st

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
Miso Soup
Thai Coconut

Smoky Chicken Tortilla Pie- Southwest style chicken and corn tortillas layered with tomato sauce and cheese

Chicken Parmesan

Grain-Free Jambalaya- Classic jambalaya without any grains, full of chicken and andouille sausage

Grain-Free Roasted Green Beans with Bacon- Green beans with onion, bacon, and garlic

Vegan Mac & Cheese- Egg-free pasta with creamy and rich vegan sauce

Made Without Gluten Mac & Cheese- Classic mac & cheese made with gluten-free fusilli

Ginger Candied Carrots- Carrots braised in maple syrup with ginger

Polenta Chili Pie- Rich vegan chili with kidney beans topped with a polenta crust

Vegan Gumbo- A spicy stew of sweet potatoes, black eyed peas, and bell peppers

Brown Rice

Steamed Vegetables