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Willy East Hot Case Menu

Saturday, September 20th

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
Miso Soup
Creamy Tomato

Cheesy Chicken Casserole - A creamy pasta bake with vegetables, chicken and melted cheese

BBQ Chicken - Bell & Evans chicken baked with a housemade BBQ sauce

Lemon Chicken - White basmati rice tossed with vegetables and lemon zested chicken

Three Cheese Penne - Vegetables and pasta baked with a creamy cheese sauce (vegetarian)

Santa Fe Mac & Cheese - A spicy Southwestern take on classic mac & cheese (vegetarian)

Enchilada Pie - Corn tortillas layered with black beans, rice, cheese and enchilada sauce (vegetarian)

Deepak's Vegan Korma - Vegetables simmered in a coconut curry sauce (vegan)

Mongolian Seitan - Seitan cooked in a sweet and spicy sauce with scallions and ginger (vegan)

Vegan Mac & Cheese - A creamy non-dairy version of the favorite comfort food (vegan)

African Peanut Stew - Vegetables simmered in a spicy peanut sauce (vegan)

Earth Balance Peas & Carrots

Curried Couscous w/ Vegetables

Steamed Vegetables

Brown Rice