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Willy East Hot Case Menu

Wednesday, May 27th

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
African Peanut Stew

Rosemary Roasted Chicken - Bell & Evans chicken roasted in a tangy rosemary marinade 

Peanut Chicken - Chicken roasted in a spicy peanut sauce 

Hearth Oven Pizza 

Roasted Vegetable Lasagna - Cheesy lasagna with roasted zucchini, onion & carrot (vegetarian)

Santa Fe Mac & Cheese - A spicy Southwestern take on classic mac & cheese (vegetarian)

Macaroni & Cheese - Pasta baked with a creamy cheese sauce (vegetarian)

Chana Masala - Indian style chick pea curry (vegan)

Deepak's Vegan Korma - Vegetables simmered in a coconut curry sauce (vegan)

Vegan Mac & Cheese - A creamy non-dairy take on the classic comfort food (vegan)

Grain Free Roasted Onions & Sweet Potato w/ pepitas and Spinach (vegan)

Steamed Vegetables

Hearth Oven Roasted Vegetables

Long Grain Brown Rice