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Willy East Hot Case Menu

Friday, October 24th

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Today's soups
Smoky Black Bean
Chicken Tortilla Soup

Smokey Chicken Tortilla Pie - Corn tortillas layered with Southwestern seasoned chicken, black beans and enchilada sauce

BBQ Chicken - Pulled roasted chicken with a housemade BBQ sauce

Grain Free Jambalaya - Chicken and spicy andouille sausage with shredded cauliflower replacing the rice

Chicken Tikka Masala - Chicken simmered in a rich coconut, tomato curry sauce

Three Cheese Penne - Pasta and vegetables baked with a creamy cheese sauce (vegetarian)

Made w/out Gluten Mac & Cheese - Classic mac & cheese made with gluten free pasta (vegetarian)

Polenta Chili Pie - Vegetable chili baked with a polenta crust (vegan)

Deepak's Vegan Korma - Vegetables simmered in a coconut curry sauce (vegan)

Vegan Mac & Cheese - A creamy non-dairy version of the classic comfort food (vegan)

Red Lentil Curry (vegan)

Coconut Basmati Rice (vegan)

Streamed Vegetables

Brown Rice