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Willy West Hot Bar Menu

Sunday, April 20th

Today's Soups
Tomato Fennel Bisque
Italian Kale and Orzo
Lentil Sweet Potato
Tuscan Potato

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Traditional Side

Rotisserie Chicken - Roasted on site daily from Ney Farms.

Chicken Quarters - Our rotisserie chicken quartered up in case you didn't want a whole chicken.

Mashed Potatoes - Classic sinful dish with heavy cream and butter.

Creamed Corn with Bacon- Sweet corn in a rich cream sauce with crispy bacon.

Cheesy Canneloni- Egg-free RP's canneloni noodles stuffed with ricotta and spinach. Topped with basil marinara and mozzarella cheese.

Chili Relleno Casserole- Brown rice and roasted red peppers baked with green chilies and topped with cheese.

Curry Chicken with Potatoes- Basmati rice, red potatoes, and chicken with a creamy yogurt curry.

Lemon Chicken- White basmati rice tossed with chicken and lemon zest. Topped with lemon slices.

Grain Free Sweet Potato Pilaf with Bacon- Sweet potato and cauliflower with crispy bacon.

Cheesy Chicken Casserole- Chicken and gluten-free fusilli pasta in a creamy cheese sauce.

Jambalaya- Hot and spicy chicken, andouille sausage, brown rice, and bell peppers.

Spiral Cut Ham

Grain Free Roasted Green Beans with Bacon- Green beans with onion, bacon, and garlic.

Chicken Puttanesca

Made Without Gluten Mac and Cheese- Classic mac and cheese made with gluten-free fusilli.

Vegan Side

Fresh Steamed Seasonal Organic Veggies

Scallion Pancakes - Chewy, flaky, and savory pan fried bread.

Cheera Thoren- Fluffy basmati rice with turmeric, tossed with kale and crunchy coconut.

Deepak's Vegan Korma- Coconut korma filled with veggies and spices. One of our most popular dishes!

Edamame Vegan Fried Rice- Long grain brown rice with shitake mushrooms, edamame, and crunchy bok choy

Polenta Chili Pie- Rich vegan chili with kidney beans topped with a polenta crust

Vegan Gumbo- A spicy stew of sweet potatoes, black eyed peas, and bell peppers.

Earth Balanced Peas and Carrots- Green peas and carrots cooked with Earth Balance.

Three Cheese Mushroom Penne

Enchilada Pie- Corn tortillas layered with black beans, cheddar cheese and enchilada suace.

Bengali Biryani- Brown rice full of veggies and tofu.

Vegan Fried Rice- Long grain brown rice with vibrant veggies and tamari soy sauce.

Many more delicious options available daily!