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Willy West Hot Bar Menu

Thursday, July 31st

Today's Soups
Tomato Fennel Bisque
Ginger Miso Soup
Rotisserie Chicken Noodle

Hot Bar available 11:00am-8:00pm daily, $8.49/lb.

Traditional Side

Rotisserie Chicken - Roasted on site daily from Ney Farms.

Chicken Quarters - Our rotisserie chicken quartered up in case you didn't want a whole chicken.

Mashed Potatoes - Classic sinful dish with heavy cream and butter.

Sierra Madre Chicken- Shredded chicken and black beans with tomato, cumin, chili powder, and fresh cilantro.

Grain Free Jambalaya- Classic jambalaya without any grains, full of chicken and andouille sausage.

Cheesy Chicken Casserole- Chicken and gluten-free fusilli pasta in a creamy cheese sauce.

Chicken Puttanesca w/Linguine

Lemon Chicken- White basmati rice tossed with chicken and lemon zest. Topped with lemon slices.

Enchilada Pie- Corn tortillas layered with black beans, cheddar cheese and enchilada sauce.

Chili Relleno Casserole- Brown rice and roasted red peppers baked with green chilies and topped with cheese.

Grain Free Sweet Potato Pilaf with Bacon- Sweet potato and cauliflower with crispy bacon.

Vegan Side

Fresh Steamed Seasonal Organic Veggies

Scallion Pancakes - Chewy, flaky, and savory pan fried bread.

Grain Free Roasted Red Onion and Sweet Potato and Spinach- Sweet potatoes with sweet red onion cooked with vinaigrette topped with pumpkin seeds.

Red Lentil Curry

Cheera Thoren- Fluffy basmati rice with turmeric, tossed with kale and crunchy coconut.

Coconut Basmati Rice

Deepak's Vegan Korma- Coconut korma filled with veggies and spices. One of our most popular dishes!

Lime Cumin Sweet Potato Homefries- Sweet potato fries roasted with lime, cumin, and garlic.

Vegan mac and Cheese- Egg-free pasta with creamy a rich vegan sauce.

Many more delicious options available daily!