1.00 - 1.00
CANCELED Wisco Board
until 8:00 PM
Thursday, September 12, 6:00pm-8:00pm
Ages: 12 and older; adult supervision required
Your Co-op's Own Instructor: Mike Tomaloff
Fee: $30 for Owners; $40 for non-owners;click here to register
Capacity: 10
Supper club relish tray classics, Wisconsin cheese, local veggies, all served up on a board make a great centerpiece for any cheesehead gathering. Join Chef Mike to prepare a homemade beer and cheese spread, smoke some local trout, pickle some veggies, and more! Demonstration with hands-on opportunities.
Registration required.