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PRODID:-//Willy Street Co-op - ECPv6.11.2.1//NONSGML v1.0//EN
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X-WR-CALNAME:Willy Street Co-op
X-ORIGINAL-URL:https://www.willystreet.coop
X-WR-CALDESC:Events for Willy Street Co-op
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TZID:America/Chicago
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TZOFFSETFROM:-0600
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DTSTART:20260308T080000
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DTSTART:20261101T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260528T173000
DTEND;TZID=America/Chicago:20260528T193000
DTSTAMP:20260408T115424
CREATED:20260210T190602Z
LAST-MODIFIED:20260225T184451Z
UID:10000717-1779989400-1779996600@www.willystreet.coop
SUMMARY:Cooking with Chef Paul: Cast Iron 101
DESCRIPTION:Bring your cast iron skillet from home to learn how to season\, clean\, and maintain it properly—this is one cooking pan you shouldn’t be without! On the menu: vegan stir-fried vegetables\, tofu with a vegetable medley\, blackened fish\, and vegan cobbler—all made in cast iron!  \nRecipes contain: fish and wheat.  \nDemonstration and hands-on. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/cooking-with-chef-paul-cast-iron-101-2/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/11/Paul-Tseng-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260610T173000
DTEND;TZID=America/Chicago:20260610T193000
DTSTAMP:20260408T115424
CREATED:20260211T125425Z
LAST-MODIFIED:20260211T125425Z
UID:10000718-1781112600-1781119800@www.willystreet.coop
SUMMARY:Traditional Tuscany
DESCRIPTION:Sharon recently returned from a cooking course in Lucca\, Tuscany\, Italy\, and she is ready to share her knowledge on two traditional Tuscan dishes: Torta D’erbe Lunigiana (vegetable pie) and Pici All’aglione (hand-rolled noodles with tomato garlic sauce)—both use the same dough. The torte filling will include chard\, spring onions\, zucchini\, and perhaps other seasonal greens.  \nVegetarian.  \nRecipes contain: milk\, eggs\, wheat.  \nMostly demonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/traditional-tuscany/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/02/IMG_8253-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260611T173000
DTEND;TZID=America/Chicago:20260611T193000
DTSTAMP:20260408T115424
CREATED:20260211T125721Z
LAST-MODIFIED:20260211T125721Z
UID:10000719-1781199000-1781206200@www.willystreet.coop
SUMMARY:Cultural Influences of Gumbo: French
DESCRIPTION:We will explore the history\, culture\, and foods that made Louisiana a true melting pot. We will explore by ingredients and/or culture\, sampling foods that contributed to the main dish of the state\, Gumbo. Join Steffry to discuss the traditions and history that make Louisiana what it is today. On the menu: Au Gratin Crab\, Pistollettes\, Cajun Crepes. Everyone will make a French-inspired seasoning packet to take home.  \nRecipes contain: eggs\, wheat\, dairy\, shellfish.  \nDemonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/cultural-influences-of-gumbo-french/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/02/Steffry-Langham-scaled-e1739891936527.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260616T173000
DTEND;TZID=America/Chicago:20260616T193000
DTSTAMP:20260408T115424
CREATED:20260211T130023Z
LAST-MODIFIED:20260211T130023Z
UID:10000720-1781631000-1781638200@www.willystreet.coop
SUMMARY:The Thrill of the Grill: Mediterranean
DESCRIPTION:Burgers\, brats\, and steaks are classic charcoal fare\, of course\, but there’s more to explore in the Co-op Rain Garden where we will roast eggplant over hot coals for babaganoush\, perfectly grilled marinated chicken and pieces of lamb sausage\, pita bread brushed with olive oil and toasted on the grates\, and grilled romaine and veggies\, all served with tangy yogurt sauce and ice cold mint tea. \n Recipes contain: sesame\, wheat\, dairy.  \nDemonstration with limited hands-on opportunities.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/the-thrill-of-the-grill-mediterranean/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260623T180000
DTEND;TZID=America/Chicago:20260623T200000
DTSTAMP:20260408T115424
CREATED:20260211T130802Z
LAST-MODIFIED:20260211T130802Z
UID:10000723-1782237600-1782244800@www.willystreet.coop
SUMMARY:Traditional Lucca
DESCRIPTION:Lucca is a town in Tuscany\, whose culinary arts were made popular by Stanley Tucci. The widespread use of farro\, borlotti beans (cranberry beans)\, and lacinato (dinosaur kale) is said to have started in Lucca. We will make the Luccan fruit bread\, Buccellato\, which originated in the 1400s. While that rises\, we will prepare and enjoy farro soup that includes borlotti beans and lacinato.  \nVegetarian.  \nRecipes contain: milk\, eggs\, wheat.  \nMostly demonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/traditional-lucca/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/02/IMG_8253-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260630T173000
DTEND;TZID=America/Chicago:20260630T193000
DTSTAMP:20260408T115424
CREATED:20260211T132355Z
LAST-MODIFIED:20260211T132355Z
UID:10000724-1782840600-1782847800@www.willystreet.coop
SUMMARY:The Thrill of the Grill: Vegetarian Edition
DESCRIPTION:Join Chef Mike in the Co-op Rain Garden for a vegetarian feast all from the grill. Grilled romaine hearts with creamy roasted poblano and avocado dressing\, halloumi cheese sliders with cucumber and watermelon relish\, and grilled pineapple basted in brown sugar and rum with coconut sorbet for dessert! Vegetarian.  \nRecipes contain: dairy\, wheat.  \nDemonstration with limited hands-on opportunities.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/the-thrill-of-the-grill-vegetarian-edition/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
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END:VCALENDAR