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X-WR-CALNAME:Willy Street Co-op
X-ORIGINAL-URL:https://www.willystreet.coop
X-WR-CALDESC:Events for Willy Street Co-op
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260824T110000
DTEND;TZID=America/Chicago:20260824T123000
DTSTAMP:20260513T121733Z
CREATED:20260513T121733Z
LAST-MODIFIED:20260513T121733Z
UID:10000745-1787569200-1787574600@www.willystreet.coop
SUMMARY:Sprouts Summer Camp: Soups and Sandwiches
DESCRIPTION:Join Co-op Instructors Mike and Paul for a fun summer camp cooking experience\, learning about cuisine from around the world! This summer\, we will feature two weeks of cooking camp—join us for all ten classes or pick and choose the ones you want! Of course\, we’ll get to enjoy the feast we create together at each class! \nWhile supplies last: Buy five Sprouts classes and get a free Co-op Kids Apron to take home. \nReubens\, grilled cheese\, and Elvis sandwiches. Cream of mushroom\, chicken and dumpling\, and minestrone soups.  \nRecipes contain: milk\, eggs\, wheat. \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/sprouts-summer-camp-soups-and-sandwiches/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Kids Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2026/05/SproutsSummerCamp-20261080x1350-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260822T090000
DTEND;TZID=America/Chicago:20260822T110000
DTSTAMP:20260513T130642Z
CREATED:20260513T130642Z
LAST-MODIFIED:20260513T130642Z
UID:10000752-1787389200-1787396400@www.willystreet.coop
SUMMARY:Preserving Tomatoes Four Ways
DESCRIPTION:There is nothing like fresh\, in-season tomatoes! Come explore four fun\, creative ways to preserve tomatoes\, including freezing\, dehydrating\, fermenting\, and canning. While this is not an exhaustive class on any of those methods\, you will learn essential skills for success in each. Take home recipes and a pint of fermented salsa. Bring a cutting board and a knife.  \nMostly demonstration with limited hands-on opportunities.  \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/preserving-tomatoes-four-ways/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:DIY,Preservation
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260820T173000
DTEND;TZID=America/Chicago:20260820T193000
DTSTAMP:20260513T133417Z
CREATED:20260513T132903Z
LAST-MODIFIED:20260513T133417Z
UID:10000757-1787247000-1787254200@www.willystreet.coop
SUMMARY:Cooking with Chef Paul: Taiwanese Wok—Noodles and More!
DESCRIPTION:Join Chef Paul to learn how to make noodles and gnocchi from scratch and finish them in a wok. The meal will be composed of vegetables and proteins. On the menu: Stir-fried Noodles and Gnocchi with Tomatoes and Basil.  \nRecipes contain: gluten. \nDemonstration.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/cooking-with-chef-paul-taiwanese-wok-noodles-and-more/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/11/Paul-Tseng-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260819T170000
DTEND;TZID=America/Chicago:20260819T190000
DTSTAMP:20260714T172335Z
CREATED:20260714T172335Z
LAST-MODIFIED:20260714T172335Z
UID:10000784-1787158800-1787166000@www.willystreet.coop
SUMMARY:Rain Garden Session: Mitch Lundquist
DESCRIPTION: Mitch Lundquist   \n​Mitch’s solo acoustic performance focuses on rootsy renditions of country classics\, old time blues and more recognizable folk/pop songs. Influenced by an array of genres including country\, folk\, blues and jazz\, Mitch seeks to personalize the music of John Prine\, Willie Nelson\, Hank Williams\, Steve Earle and others with the respect and sincerity these great artists so deserve.
URL:https://www.willystreet.coop/event/rain-garden-session-mitch-lundquist/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
CATEGORIES:Rain Garden Sessions
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260812T170000
DTEND;TZID=America/Chicago:20260812T190000
DTSTAMP:20260624T193948Z
CREATED:20260624T193948Z
LAST-MODIFIED:20260624T193948Z
UID:10000782-1786554000-1786561200@www.willystreet.coop
SUMMARY:Rain Garden Session: Boo Mullarky
DESCRIPTION:Boo Mullarky plays the kind of music that sounds like it’s been lived in. Old-time rural blues\, Cajun rhythms\, and finger-picked ragtime roll out of an acoustic guitar\, while a suitcase drum and washboard thump beneath his feet like a second heartbeat. A true one-man band\, Boo builds his songs the hard way—wood\, wire\, and rhythm\, all moving at once. The sound is raw and hypnotic\, part front-porch confession\, part juke-joint stomp. You don’t just hear it—you feel it in the floor. This is roots music with dirt under its nails. No tricks. No polish. Just songs that breathe\, grind\, and swing\, made for rooms that like their music honest and alive.
URL:https://www.willystreet.coop/event/rain-garden-session-boo-mullarky/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
CATEGORIES:Rain Garden Sessions
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260812T120000
DTEND;TZID=America/Chicago:20260812T130000
DTSTAMP:20260513T131301Z
CREATED:20260513T131301Z
LAST-MODIFIED:20260513T131301Z
UID:10000753-1786536000-1786539600@www.willystreet.coop
SUMMARY:Gut Health Series: Food-Based Cleansing
DESCRIPTION:Learn new ways to get healthy by supporting the body’s major elimination and toxin-removing organs with food and herbs that promote internal cleansing. Think of cleansing for internal organs as the counterpart to washing your hair or brushing your teeth; these activities keep you healthy and vibrant.
URL:https://www.willystreet.coop/event/gut-health-series-food-based-cleansing/
LOCATION:Online
CATEGORIES:Lecture
ATTACH;FMTTYPE=image/png:https://www.willystreet.coop/wp-content/uploads/2026/05/FreeLecturesIcon.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260808T090000
DTEND;TZID=America/Chicago:20260808T110000
DTSTAMP:20260513T124802Z
CREATED:20260513T124802Z
LAST-MODIFIED:20260513T124802Z
UID:10000751-1786179600-1786186800@www.willystreet.coop
SUMMARY:Canning 101: Summer in Every Jar
DESCRIPTION:Curious about canning but not sure where to start? This hands-on class breaks it down into an approachable process you can do in any kitchen. Learn how to safely preserve seasonal produce like tomatoes\, pickles\, or fruit using water bath canning. You’ll participate in the process\, taste test\, and take home your own jar of salsa\, dilly beans\, or jam—plus the skills to capture the flavor of summer! \nMostly demonstration with limited hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/canning-101-summer-in-every-jar-2/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:DIY,Preservation
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260805T173000
DTEND;TZID=America/Chicago:20260805T193000
DTSTAMP:20260729T120227Z
CREATED:20260513T132531Z
LAST-MODIFIED:20260729T120227Z
UID:10000756-1785951000-1785958200@www.willystreet.coop
SUMMARY:Pâte à Choux: Sweet and Savory Recipes
DESCRIPTION:Pâte à choux\, or choux paste\, is a delicate dough used in many types of pastry\, and we’ll try out a few. On the menu: Savory baked gougères\, cheesy little puffs flavored with Wisconsin-made gruyère. Delicious fried crab puffs\, golden brown and crispy\, and great for parties. French-style beignets\, covered in powdered sugar when they’re still hot from the oil. Last but not least\, we will all have a turn at that Wisconsin State Fair staple and fill our own cream puffs.  \nRecipes contain: milk\, eggs\, shellfish\, wheat. \nMostly demonstration with limited hands-on opportunities.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/pate-a-choux-sweet-and-savory-recipes/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260805T173000
DTEND;TZID=America/Chicago:20260805T193000
DTSTAMP:20260728T180305Z
CREATED:20260513T124538Z
LAST-MODIFIED:20260728T180305Z
UID:10000750-1785951000-1785958200@www.willystreet.coop
SUMMARY:SOLD OUT Canning 101: Summer in Every Jar
DESCRIPTION:Curious about canning but not sure where to start? This hands-on class breaks it down into an approachable process you can do in any kitchen. Learn how to safely preserve seasonal produce like tomatoes\, pickles\, or fruit using water bath canning. You’ll participate in the process\, taste test\, and take home your own jar of salsa\, dilly beans\, or jam—plus the skills to capture the flavor of summer!  \nMostly demonstration with limited hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/canning-101-summer-in-every-jar/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:DIY,Preservation
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260805T170000
DTEND;TZID=America/Chicago:20260805T190000
DTSTAMP:20260805T140019Z
CREATED:20260624T193848Z
LAST-MODIFIED:20260805T140019Z
UID:10000781-1785949200-1785956400@www.willystreet.coop
SUMMARY:Rain Garden Session: Ham N Eggers
DESCRIPTION:The Ham n’ Eggers are Tim Haub and Doug DeRosa teaming up with banjo master and multi-instrumentalist Max Winkles as well as the exceptionally talented Annie Emmenegger on guitar and vocals to perform a wide range of Americana — from bluegrass to blues — with an emphasis on vocal harmonies.
URL:https://www.willystreet.coop/event/rain-garden-session-ham-n-eggers/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
CATEGORIES:Rain Garden Sessions
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260804T160000
DTEND;TZID=America/Chicago:20260804T170000
DTSTAMP:20260603T125016Z
CREATED:20260603T125016Z
LAST-MODIFIED:20260603T125016Z
UID:10000774-1785859200-1785862800@www.willystreet.coop
SUMMARY:Sprouts: State Fair Elote en Vaso and Cream Puffs
DESCRIPTION:What’s your favorite food at the fair? There’s a lot to choose from\, and Mike T. could use some help from some Co-op Sprouts to make a couple favorites that celebrate the culture of Wisconsin and the folks who make our home special: Mexican street corn (elote) in a cup (en vaso)\, classic creme puffs\, of course\, loaded with sweet Wisconsin cream and topped with powdered sugar\, and strawberry lemonade slushies too.  \nRecipes contain: milk\, eggs\, wheat. \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/sprouts-state-fair-elote-en-vaso-and-cream-puffs/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Kids Cooking Classes
ATTACH;FMTTYPE=image/png:https://www.willystreet.coop/wp-content/uploads/2026/05/SproutsIcon.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260730T173000
DTEND;TZID=America/Chicago:20260730T193000
DTSTAMP:20260708T194206Z
CREATED:20260506T143054Z
LAST-MODIFIED:20260708T194206Z
UID:10000733-1785432600-1785439800@www.willystreet.coop
SUMMARY:Cooking with Chef Paul: Taiwanese Wok—Vegetarian
DESCRIPTION:A wok is a versatile cooking pan that should be able to meet most cooks’ needs. Join Chef Paul for this class featuring vegetarian fare. On the menu: Tofu Balls\, Fried Dates\, Three-Thread Melody\, and Egg Drop Soup.   \nRecipes contain: egg and gluten.  \nDemonstration \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/cooking-with-chef-paul-taiwanese-wok-vegetarian/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/11/Paul-Tseng-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260730T160000
DTEND;TZID=America/Chicago:20260730T170000
DTSTAMP:20260728T180332Z
CREATED:20260506T144803Z
LAST-MODIFIED:20260728T180332Z
UID:10000735-1785427200-1785430800@www.willystreet.coop
SUMMARY:Sprouts: For the Adventurous
DESCRIPTION:Are you ready for something different? If you need an adventure\, join Mr. T and the Sprouts for some outside-of-the-box foods that may be new and unusual to you\, but are enjoyed by folks all around the world. We’ll deconstruct an artichoke\, eat some flowers\, try some shellfish like clams and oysters\, and for a sweet finish\, we’ll see if we can find something a bit uncommon in the fruit section of the produce department.   \nRecipes contain: milk\, eggs\, shellfish\, wheat.  \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/sprouts-for-the-adventurous-2/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Kids Cooking Classes
ATTACH;FMTTYPE=image/png:https://www.willystreet.coop/wp-content/uploads/2026/05/SproutsIcon.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260729T173000
DTEND;TZID=America/Chicago:20260729T193000
DTSTAMP:20260728T180419Z
CREATED:20260506T142721Z
LAST-MODIFIED:20260728T180419Z
UID:10000732-1785346200-1785353400@www.willystreet.coop
SUMMARY:Gone Fishin': Scallops\, Shrimp\, and Mussels
DESCRIPTION:The Co-op is where the chefs shop for the finest quality ingredients\, and the fish counter is no exception. Chef Mike is excited to share his favorite shellfish with you and to show you how easily they can be prepared at home. On the menu: Shrimp poached in a flavorful court bouillon\, chilled and served with homemade chimichurri\, seared sea scallops on a bed of greens with beet and bacon vinaigrette\, and mussels steamed with chorizo and beer\, served with a hunk of crusty bread.  \nRecipes contain: fish\, shellfish\, wheat. \nMostly demonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/gone-fishin-scallops-shrimp-and-mussels/
LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States
CATEGORIES:Cooking Class
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260729T170000
DTEND;TZID=America/Chicago:20260729T190000
DTSTAMP:20260728T152015Z
CREATED:20260717T144404Z
LAST-MODIFIED:20260728T152015Z
UID:10000785-1785344400-1785351600@www.willystreet.coop
SUMMARY:Rain Garden Sessions: Michael Gruber: Cancelled out of respect for those grieving Corey Ruiz
DESCRIPTION:Michael Gruber is a guitarist\, singer\, and songwriter based in Madison\, WI with over three decades of professional performance experience.\nHe holds a degree in guitar performance from the University of Wisconsin – Milwaukee and the Wisconsin Conservatory of Music.\nThese days\, he spends a portion of the year on the road avoiding the Midwest winter as much as possible. \nHe remains committed to refining his craft and becoming a better guitar! \n“Shepherd Express” describes his music as “a tasty blend of blues\, folk and rock’n’roll.” \nAaron Nathans (B-Side CD Reviews) praised his “strong songwriting\, singing\, and musicianship.” \nRick Tvedt (Rick’s Café) called Yesterday is Make Believe “an enjoyable collection of songs that run the gamut from easy swinging folk with R& B leanings\, to pop song featuring Gruber’s rich baritone and guitar-centered sound.” \nYou can hear Michael Gruber songs and guitar playing on his album Yesterday Is Make Believe and in video performances; all posted on his YouTube.com/MichaelGruberMusic channel.
URL:https://www.willystreet.coop/event/rain-garden-sessions-michael-gruber/
LOCATION:Willy Street Co-op East\, 1221 Williamson St\, Madison\, WI\, 53703\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260729T120000
DTEND;TZID=America/Chicago:20260729T130000
DTSTAMP:20260513T130954Z
CREATED:20260506T144943Z
LAST-MODIFIED:20260513T130954Z
UID:10000736-1785326400-1785330000@www.willystreet.coop
SUMMARY:Gut Health Series: Leaky Gut Solutions
DESCRIPTION:Do you have aches\, pains\, and swelling throughout the body? Increasing frequency of food reactions? Or frequent bloating after meals? Studies are showing that leaky gut is an underlying cause for depression\, digestive disorders\, increased food and chemical sensitivities\, and autoimmunity. We can help! Join Katy Wallace\, ND\, to discuss natural approaches that work.
URL:https://www.willystreet.coop/event/gut-health-series-leaky-gut-solutions/
LOCATION:Online
CATEGORIES:Lecture
ATTACH;FMTTYPE=image/png:https://www.willystreet.coop/wp-content/uploads/2026/05/FreeLecturesIcon.png
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