BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Willy Street Co-op - ECPv6.11.2.1//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://www.willystreet.coop X-WR-CALDESC:Events for Willy Street Co-op REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Chicago BEGIN:DAYLIGHT TZOFFSETFROM:-0600 TZOFFSETTO:-0500 TZNAME:CDT DTSTART:20260308T080000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0500 TZOFFSETTO:-0600 TZNAME:CST DTSTART:20261101T070000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260502T093000 DTEND;TZID=America/Chicago:20260502T110000 DTSTAMP:20260422T051012 CREATED:20260211T193952Z LAST-MODIFIED:20260211T194032Z UID:10000725-1777714200-1777719600@www.willystreet.coop SUMMARY:Foraging and Using Nettles: Food\, Tea\, and Tinctures DESCRIPTION:“Stinging” nettles are one of the most nutrient-dense greens around\, and they grow all over the Madison area! Learn how to identify\, forage\, and use nettles in cooking\, for tea\, and as an herbal tincture (and how to preserve them for later). We’ll taste-test these wild spring greens\, and each participant will take home a bag of dried nettles. URL:https://www.willystreet.coop/event/foraging-and-using-nettles-food-tea-and-tinctures/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:DIY,Herbs ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260505T173000 DTEND;TZID=America/Chicago:20260505T193000 DTSTAMP:20260422T051012 CREATED:20260210T184643Z LAST-MODIFIED:20260210T184643Z UID:10000713-1778002200-1778009400@www.willystreet.coop SUMMARY:Spring Luncheon DESCRIPTION:Join Chef Mike to create a spring lunch menu including a bright and refreshing endive salad with citrus fruits and spring onions\, crispy zucchini fritters with chutney\, a cheesecake dessert made with the sous vide method\, and a sparkly fruit shrub mocktail (that would make a great cocktail\, too!). \nRecipes contain: wheat\, milk\, eggs. \nDemonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/spring-luncheon/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260507T160000 DTEND;TZID=America/Chicago:20260507T170000 DTSTAMP:20260422T051012 CREATED:20260210T150650Z LAST-MODIFIED:20260210T150650Z UID:10000690-1778169600-1778173200@www.willystreet.coop SUMMARY:Sprouts: Homemade Gifts for Mom DESCRIPTION:Mom deserves something nice for Mother’s Day\, and there’s not a lot of room left on the fridge for another art project! Instead\, we’ll make her a nice box of decorated sugar cookies\, some salted caramels\, and a couple of all-natural fizzy bath bombs. \nRecipes contain: wheat\, dairy. \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions. URL:https://www.willystreet.coop/event/sprouts-homemade-gifts-for-mom/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:Kids Cooking Classes ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2024/05/kids-cooking-class-photo.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260508T170000 DTEND;TZID=America/Chicago:20260508T210000 DTSTAMP:20260422T051012 CREATED:20260204T165322Z LAST-MODIFIED:20260204T165322Z UID:10000685-1778259600-1778274000@www.willystreet.coop SUMMARY:James Widder: ‘The Renewal of the Seasons’ DESCRIPTION:Art Exhibition Showing: mid March – late May  \nMMoCA Gallery Night: Friday\, May 8th from 5-9pm \nLight refreshments will be provided & adjoining doors to Cafe Coda will be open for easy access to music & adult beverages. \nArtist Website: jameswidderart.wordpress.com URL:https://www.willystreet.coop/event/james-widder-the-renewal-of-the-seasons/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2026/02/IMG_3584-rotated.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260512T173000 DTEND;TZID=America/Chicago:20260512T193000 DTSTAMP:20260422T051012 CREATED:20260210T152225Z LAST-MODIFIED:20260414T130344Z UID:10000696-1778607000-1778614200@www.willystreet.coop SUMMARY:Marvelous Mushrooms DESCRIPTION:Join Chef Mike to delve into some delicious dishes using mushrooms. This overview of mushroom cookery includes a roasted mushroom roulade with crispy\, buttery layers of phyllo dough; oyster mushroom and bay scallop stew with a crusty baguette; and rich duxelle with toast points. \nRecipes contain: milk\, shellfish\, dairy\, wheat. \nDemonstration with hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/marvelous-mushrooms/ LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260512T173000 DTEND;TZID=America/Chicago:20260512T193000 DTSTAMP:20260422T051012 CREATED:20260210T185051Z LAST-MODIFIED:20260210T185051Z UID:10000714-1778607000-1778614200@www.willystreet.coop SUMMARY:Cultural Influences of Gumbo: African DESCRIPTION:We will explore the history\, culture\, and foods that made Louisiana a true melting pot. We will explore by ingredients and/or culture\, sampling foods that contributed to the main dish of the state\, Gumbo. Join Steffry to discuss the traditions and history that make Louisiana what it is today. On the menu: Jambalaya\, Okra and Tomato Stew\, Calas\, and Hush Puppies. Everyone will make a Voodoo Seasoning packet to take home as well! Laissez les bon temps rouler. \nRecipes contain: milk\, tree nuts\, wheat. \nDemonstration with limited hands-on opportunities. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/cultural-influences-of-gumbo-african/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/02/Steffry-Langham-scaled-e1739891936527.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260512T180000 DTEND;TZID=America/Chicago:20260512T200000 DTSTAMP:20260422T051012 CREATED:20260210T173207Z LAST-MODIFIED:20260210T173207Z UID:10000708-1778608800-1778616000@www.willystreet.coop SUMMARY:Wild Food/Wild Medicine Seasonal Plant Walk DESCRIPTION:Meet the plants that feed and heal us. Join Linda Conroy on this guided plant walk. Learn to slow down\, observe closely\, and meet the edible and medicinal plants growing in our local landscape. As we move through the terrain\, we’ll identify seasonal wild plants\, exploring their traditional uses. You’ll learn basic identification skills\, ethical harvesting practices\, and important safety considerations. \nDress appropriately for the weather and wear comfortable walking shoes. Meet in the outdoor Commons at Willy North. \nInteractive walk. URL:https://www.willystreet.coop/event/wild-food-wild-medicine-seasonal-plant-walk/ LOCATION:Willy Street Co-op North\, 2817 N Sherman Ave\, Madison\, WI\, 53704\, United States CATEGORIES:Herbs ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2026/02/20170513_114055-scaled-e1770744707540.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260519T160000 DTEND;TZID=America/Chicago:20260519T170000 DTSTAMP:20260422T051012 CREATED:20260210T150851Z LAST-MODIFIED:20260210T150851Z UID:10000691-1779206400-1779210000@www.willystreet.coop SUMMARY:Sprouts: Herbs in the Kitchen and Garden DESCRIPTION:Join Mr. T and the Sprouts to taste and learn about how to use several different herbs including dill\, chives\, parsley\, and basil. Then we’ll plant some herb seeds in cups to take home and use in our own kitchens when they grow! \nRecipes contain: dairy\, eggs\, tree nuts\, soy.  \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions. URL:https://www.willystreet.coop/event/sprouts-herbs-in-the-kitchen-and-garden/ LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States CATEGORIES:Kids Cooking Classes ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2024/05/kids-cooking-class-photo.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260520T173000 DTEND;TZID=America/Chicago:20260520T190000 DTSTAMP:20260422T051012 CREATED:20260210T171508Z LAST-MODIFIED:20260210T171508Z UID:10000704-1779298200-1779303600@www.willystreet.coop SUMMARY:Composting and Caring for Your Soil DESCRIPTION:The secret to edible gardening success is in the SOIL you’re growing in. Come learn how to build and care for your soil year-round in a way that makes your plants thrive. We’ll explore ways to turn all kinds of organic materials into beautiful\, rich compost and compost tea\, as well as how to use these in your garden. You’ll also take home a bag of compost for making compost tea. URL:https://www.willystreet.coop/event/composting-and-caring-for-your-soil/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:Gardening Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260521T173000 DTEND;TZID=America/Chicago:20260521T193000 DTSTAMP:20260422T051012 CREATED:20260210T190256Z LAST-MODIFIED:20260225T184519Z UID:10000716-1779384600-1779391800@www.willystreet.coop SUMMARY:Cooking with Chef Paul: A Tribute to Martin Yan DESCRIPTION:Join Chef Paul to honor Martin Yan\, a popular Chinese chef and TV personality. Paul will select some of his favorite recipes and adapt them to make in our home kitchens—certainly\, fortune cookies will be included. On the menu: golden vegetable balls\, steamed egg with meat and seafood\, succulent mushroom and cabbage\, and tender chicken foo yung. \nRecipes contain: egg\, seafood\, wheat. \nDemonstration. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/cooking-with-chef-paul-a-tribute-to-martin-yan/ LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/11/Paul-Tseng-2.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260526T173000 DTEND;TZID=America/Chicago:20260526T193000 DTSTAMP:20260422T051012 CREATED:20260210T185651Z LAST-MODIFIED:20260407T181638Z UID:10000715-1779816600-1779823800@www.willystreet.coop SUMMARY:***NEW DATE*** Summer Berries (Are Coming Soon!): Sweet and Savory Dishes DESCRIPTION:There are many ways to utilize the berries that are in season. We’ll balance sweet and savory\, and explore some new and different takes on familiar fruits (and some classics\, too!). On the menu: raspberry glaze for grilling\, fresh baby spinach and blackberries with a warm balsamic dressing\, strawberry and brie bruschetta\, and a blueberry clafouti.  \nDemonstration with limited hands-on opportunities.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/summer-berries-are-coming-soon-sweet-and-savory-dishes/ LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260527T120000 DTEND;TZID=America/Chicago:20260527T130000 DTSTAMP:20260422T051012 CREATED:20260210T183455Z LAST-MODIFIED:20260210T183455Z UID:10000711-1779883200-1779886800@www.willystreet.coop SUMMARY:Gut Health Series: Smooth Moves DESCRIPTION:Learn how to overcome constipation for yourself or a loved one (kids included) without laxatives or other harsh approaches. Katy Wallace\, Naturopathic Doctor of Human Nature\, will explain the foods\, seasonings\, and lifestyle practices that relieve constipation and address underlying digestive imbalances. URL:https://www.willystreet.coop/event/gut-health-series-smooth-moves/ LOCATION:Online CATEGORIES:Lecture END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260527T173000 DTEND;TZID=America/Chicago:20260527T190000 DTSTAMP:20260422T051012 CREATED:20260210T171612Z LAST-MODIFIED:20260210T171612Z UID:10000705-1779903000-1779908400@www.willystreet.coop SUMMARY:Composting and Caring for Your Soil DESCRIPTION:The secret to edible gardening success is in the SOIL you’re growing in. Come learn how to build and care for your soil year-round in a way that makes your plants thrive. We’ll explore ways to turn all kinds of organic materials into beautiful\, rich compost and compost tea\, as well as how to use these in your garden. You’ll also take home a bag of compost for making compost tea. URL:https://www.willystreet.coop/event/composting-and-caring-for-your-soil-2/ LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States CATEGORIES:Gardening Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Chicago:20260528T173000 DTEND;TZID=America/Chicago:20260528T193000 DTSTAMP:20260422T051012 CREATED:20260210T190602Z LAST-MODIFIED:20260225T184451Z UID:10000717-1779989400-1779996600@www.willystreet.coop SUMMARY:Cooking with Chef Paul: Cast Iron 101 DESCRIPTION:Bring your cast iron skillet from home to learn how to season\, clean\, and maintain it properly—this is one cooking pan you shouldn’t be without! On the menu: vegan stir-fried vegetables\, tofu with a vegetable medley\, blackened fish\, and vegan cobbler—all made in cast iron! \nRecipes contain: fish and wheat. \nDemonstration and hands-on. \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy. URL:https://www.willystreet.coop/event/cooking-with-chef-paul-cast-iron-101-2/ LOCATION:Aubergine\, 1226 Williamson St.\, Madison\, WI\, 53703\, United States CATEGORIES:Cooking Class ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/11/Paul-Tseng-2.jpg END:VEVENT END:VCALENDAR