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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Ingredients: 1 1/2 lb eggplant, 1 t salt, 2 clv garlic, 1/4 c lemon juice, 1 T tahini, 1 t cumin
Ingredients: 4 apples, 1/4 c raisins, 1/4 c chopped walnuts, 1/2 t ground cinnamon, 4 t butter, 3/4 c boiling water
A vegetarian alternative to buffalo wings that's perfect for game day. A staff favorite!
Ingredients: 2 heads cauliflower, 1 1/2 cups flour (wheat, rice, or almond), 1 1/2 cups water, 1 T garlic powder, 1/2 t salt, 1/2 t black pepper, 2 T melted butter or olive oil, 3/4 cup Frank's Red Hot sauce
Ingredients: 4 T unsalted butter at room temperature, 1 T chopped fresh dill, 1 t grated lemon zest, 1 clv garlic, minced, 1/2 t ground cumin, 1/4 t salt, freshly ground black pepper to taste, 1 head cauliflower, about 3-lbs.
A more sophisticated, but still just as yummy, french fry.
Ingredients: 2 1/2 lb parsnips, 1 t rosemary, 1 clv garlic, 3 T olive oil, salt, black pepper, 1/2 t cumin
A delicious and beautiful dish for the winter holidays, or any day.
Ingredients: 1 c quinoa, 1 1/2 c water, 2 acorn squash, sunflower oil, 1/2 c walnuts, 1 c dried cherries, 2 T maple syrup, 1 t cinnamon
Wholesome and healthy, this dish is a foil to heavy holiday dishes.
Ingredients: 1 onion, 2 T olive oil, 1/2 c wild rice, 1/2 c pearl barley, 3 c broth, 1/3 c pine nuts, 1 c pomegranate seeds, 2 t lemon zest, 2 T flat-leaf parsley
Ingredients: 1 c blue corn meal, 1 c all-purpose flour, 1/4 c sugar, 1 T baking powder, 1 t salt, 1 c milk, 1/3 c vegetable oil, 1 egg