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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Have you ever tried eating Swiss chard raw? This light, lemony salad might make you a convert. It’s got some crunch from garlicky breadcrumbs and is tossed with an easy dressing. Transform it into a
Ingredients: 1/2 c olive oil, 1 1/2 c fresh breadcrumbs, 1 clv garlic, salt, crushed red pepper flakes, 1 bn Swiss chard, 1 lemon, 3/4 c grated Parmesan
Ingredients: 2 medium heads romaine or leaf lettuce, or fresh spinach, washed, dried and torn into small pieces, garlic croutons, 1/2 c olive oil, 4 t minced shallots or scallions, 2 t minced garlic, 1/2 c white wine vinegar, 2 T lemon juice, 4 t Dijon mustard, 8 oz ripe, room temperature brie cheese, rind removed and cut into small pieces, freshly ground black pepper
Delicious served on a bed of salad greens or in a sandwich.
Ingredients: 1 carrot, 1 onion, 2 T prepared mustard, 1 lb chicken breasts, 1 t dried basil, 1 celery rib, 1/2 c mayonnaise, 1 t salt`, 1/4 t black pepper
This delicious salad is a dead ringer for tuna salad, but has no tuna (or other animal products) in sight! Spread on hearty, toasted bread with crisp romaine leaves for a yummy sandwich, or place a do
Ingredients: 15 oz chickpeas, 1/4 c Vegenaise, 1 T whole grain mustard, 1 1/2 T umeboshi vinegar, 2 t celery seeds, 1/4 c celery, 2 scallions, black pepper, pn cayenne
This is a simple, hearty, wholesome salad. You might try doubling the dressing so you have some left over - it would be perfect on a green salad as well as this one.
Ingredients: 1 1/2 lb butternut squash, 3 T balsamic vinegar, 1 1/2 T Dijon mustard, 1 T maple syrup, 1 chipotle chile in adobo sauce, 2 T olive oil, salt, pepper, 1 bn watercress, 15 oz black beans, 3 scallion
This is a substantial and filling autumnal salad that can easily be served as a main dish.
Ingredients: 2/3 c quinoa, 1 lb sweet potatoes, 6 1/2 T olive oil, salt, pepper, 1/4 c apple cider vinegar, 1 1/2 t Dijon mustard, 2 apples, 8 c baby greens, 1/4 c flat-leaf parsley, 1/4 red onion
The accompaniment to the Willy Street Co-op's Cranberry Pecan Wild Rice Salad.
Ingredients: 1/2 c apple cider vinegar, 8 T Dijon mustard, 1 t salt, pn black pepper, 3/4 c canola oil, 3/4 c olive oil
This quick and easy noodle dish is light and flavorful, perfect for the first days of spring. Whether served as a hot entrée or cold salad, eggrolls or spring rolls are a great accompaniment for thi
Ingredients: 8 oz angel hair pasta, 4 T olive oil, 1/4 lb snow peas, 1/4 lb carrots, 1 T minced garlic, 1 lb cooked shrimp, 2 limes, 1/4 c rice vinegar, 1/4 t cayenne pepper, 2 oz baby spinach leaves, 1/4 c fresh cilantro, salt, pepper