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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
This inventive salad is a nutritional powerhouse and sure to zest up those blah winter days!
Ingredients: 3 t fresh ginger, 2 T sesame oil, 1 onion, 1 red chili, 1 c chickpeas, 1 t chili powder, 1 T garam masala, salt, pepper, 1 cucumber, 1 tomato, 1/3 c cilantro, 1/2 lemon, 4 T yogurt, 1 pomegranate
Try this sandwich spread for a change of pace at lunch time!
Ingredients: 1 t lemon juice, 1 t Dijon mustard, 2 T green bell pepper, 1/2 c celery, 2 T scallions, 8 oz baked tofu, 2 T parsley, 1 T dill, pn sugar, 1/4 c mayonnaise, black pepper
This fresh and vibrant salad hits the spot on dreary winter and fall days.
Ingredients: 1 grapefruit, 2 T extra-virgin olive oil, kosher salt, black pepper, 8 c thinly sliced kale, 1 avocado
The hearty flavor of the kale (I recommend lacinato) combines with the sweetness of melon and the richness of the cheese to make a knock-out salad!
Ingredients: kale, 1 lemon, 1 honeydew melon, 1/3 c almonds, 1/3 c cheese, 1 T maple syrup, salt, black pepper, 2 T oil
Pistachios, sesame seeds, and a bright and vinegary miso dressing make this kale salad a bit different from the usual.
Ingredients: 1 1/2 lb kale, 3 T lemon juice, salt, 2 T apple cider vinegar, 2 T sesame seeds, 1 T brown miso, 1 t dark brown sugar, 3 T olive oil, 2 scallions, 1/4 c pistachios
Did you know kumquats are one of the only citrus fruits you can eat whole? Experiment with the dressing in this tasty and simple slaw until it suits your fancy. The sweet/tart combination of the kumqua
Ingredients: 1/2 cabbage, 1 1/4 c carrots, 1 c daikon radish, 12 kumquats, 2 T white wine vinegar, 2 T brown rice vinegar, 2 t sweet white miso, 2 T agave, 2 T lemon juice, 2 T ginger, 1/2 t paprika, 1 t salt, 2 T sesame oil, 1 T olive oil, 1 t toasted sesame oil
Ingredients: 2 c kumquats, 1/2 c red onion, 1/3 c cilantro, 3 T oil, 1/2 c yellow bell pepper, 1/4 t red pepper flakes, lime juice, ds cayenne, pn sea salt
An autumn treat!
Ingredients: 15 Brussels sprouts, washed, trimmed & shredded, 1 medium red, organic apple, unpeeled, grated, 6 T lemon juice, 3 T canola or walnut oil, 1 T toasted sesame seeds, 1/2 c toasted, chopped walnuts, salt and pepper to taste, optional