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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Ingredients: 2 bn arugula, 1 1/2 c walnuts, 3/4 c parmesan, 1 t salt, 1 clv garlic, 1/3 c olive oil
Quick, easy and tasty!
Ingredients: 1/2 bn arugula, 1 c sun-dried tomatoes, 2 onions, 1/3 c white wine, 2 oz feta
Quick, easy and delicious, but don't forget the marinating time!
Ingredients: 1 chicken, 8 oz asian barbecue sauce, 3/4 lb red cabbage, 1/2 red bell pepper, 1 bn scallions, 1 c water
A meal in itself!
Ingredients: 1 red leaf lettuce, 1 c snow peas, 1 cucumber, 1 red pepper, 1 1/2 c bean sprouts, 2 carrots, 8 oz baked tofu, 1 T balsamic vinegar, 1 t sesame oil, 1/4 t chili paste, 1/2 c salad dressing
An Asian-inspired side dish that can easily become a main dish.
Ingredients: 1/2 c red onion, 1/2 c toasted sesame oil, 1 c thai sweet chili sauce, 1/2 c celery, 1/2 c carrots, 1/2 lb rice noodles, 1 c red bell pepper, 1/2 c cabbage, 1 T black sesame seeds, 1/4 c peanuts
An elegant and unusual choice for a special springtime dinner.
Ingredients: 1 lb asparagus, 1 lb pasta, 1 c half and half, 1 c parmesan cheese, 1 c blue cheese, 4 T butter
Reminiscent of fried rice, this quick dish is a different way to enjoy asparagus.
Ingredients: 1/2 c onions, 1 c mushrooms, 2 c asparagus, 2 t peanut oil, 2 T tamari, 2 c brown rice, 1/2 c celery, 1 red bell pepper
Celebrate spring using local asparagus in this risotto.
Ingredients: 5 c vegetable broth, 1 lb asparagus, 1/4 c sun-dried tomatoes, 2 T shallots, 2 T olive oil, 1 c arborio rice, 1 lemon, 1 c basil, 1/2 c parmesan cheese, grated, 2 T watercress, 1/3 c walnuts
