Main Menu

Baked goods (109 recipes)

Baked goods sub categories

Breads
Breads (7)
Pies
Pies (2)
Cakes
Cakes (4)
Cookies/Bars

Baked goods Recipes

Featured
Gluten-free Pumpkin Bar

Gluten-free Pumpkin Bar

Here's a recipe for one of the Co-op's most popular baked goods, so you can make it at home!

Cook.: 1h

Ingredients:
2 1/4 c sugar, 3 eggs, 1 1/2 c pumpkin puree, 1 1/2 c canola oil, 1/4 c water, 3 c gluten-free baking mix, 3/4 t baking powder, 1 1/2 t baking soda, 1 1/2 t salt, 1/2 t ground cloves, 1/2 t ground nutmeg, 1/2 t ground cinnamon, 1/2 c butter, 1 c brown sugar, 6 T milk, 3 3/4 c powdered sugar


Featured
Grandmother’s Sour Cream Orange Pound Cake

Grandmother’s Sour Cream Orange Pound Cake

“PastureLand's Chef Bret’s ‘Grandmother’s Sour Cream Orange Poundcake’ is too good to resist, and we could not keep from nibbling before it cooled! The warm, sweet and orangey aroma filled th
Category: 
Preparation time: 2h 30m

Ingredients:
3 c flour, 1/4 t baking soda, 1/3 t baking powder, 1/2 t salt, 1 c butter, 3 c sugar, 1 t vanilla extract, 1/2 t almond extract, 1 orange, 6 eggs, 1 c sour cream


Featured
Grapefruit Yogurt Cake

Grapefruit Yogurt Cake

Deliciously flavored with grapefruit, this cake is light and springy. Nice for a sweet breakfast, or of course, for dessert.

Category: 
Preparation time: 1h

Ingredients:
1 1/2 c all-purpose flour, 2 t baking powder, 1/2 t kosher salt, 1 c yogurt, 1 c sugar, 3 eggs, 1 T grapefruit zest, 1/2 t vanilla extract, 1/2 c vegetable oil, 1/3 c grapefruit juice


Featured
Heavenly (Healthy) Macaroons

Heavenly (Healthy) Macaroons

The Institute for Integrative Nutrition has a wealth of healthy and delicious recipes- check out their website!
Category: 
Preparation time: 30m

Ingredients:
2 1/2 c shredded coconut, 1/2 c pastry flour, 1/4 t sea salt, 1/2 c brown rice syrup, 1/4 c maple syrup, 1 t almond extract, 1 c water


Featured
Heirloom Tomato Tart in a Parmesan Crust

Heirloom Tomato Tart in a Parmesan Crust

An unfortunate attribute of many tomato tarts is a soggy, tomato juice-laden crust, but in-season tomatoes are so full of flavor they deserve better! This recipe solves the mushy crust dilemma. A tart

Preparation time: 55m
Cook.: 25m

Ingredients:
6 bn heirloom tomatoes, 1 t fine sea salt, 1/2 c all-purpose flour, 1/2 c whole wheat flour, 4 oz parmesan, 1/2 c butter, 2 T ice water, 2 T olive oil, 1/4 c finely shredded fresh basil


Featured
Heirloon Tomato Cornbread

Heirloon Tomato Cornbread

This cornbread, topped with sliced heirloom tomatoes and sharp cheddar cheese, is decidedly out of the ordinary.

Category: 
Preparation time: 20m
Cook.: 1h 10m

Ingredients:
1 c cornmeal, 1/2 c flour, 1/4 c sugar, 1/2 t baking soda, 1/2 t salt, 2/3 c milk, 3/4 c sour cream, 3/4 c corn kernels, 6 T butter, 3/4 c shredded sharp cheddar cheese, 3 heirloom tomatoes


Featured
Honey Bee Bars

Honey Bee Bars

Honey Bee Bars are a staple at the Willy Street Co-op, and a longtime customer favorite. Now you can make them at home -- this recipe couldn't be easier. 

Category: 
Preparation time: 10m
Cook.: 10m

Ingredients:
2/3 c peanut butter, 1 c honey, 1 t salt, 3 c sesame seeds, 1 c coconut flakes, 2 c sunflower seeds, 1/3 c cashews


Featured
Hurricane Ridge Banana Bread

Hurricane Ridge Banana Bread

“The lime glaze is key to the scrumptiousness of this banana bread, so don’t even think about leaving it out. I even kept the extra to smear on each slice for an extra punch. I’m crazy like th
Category: 
Preparation time: 1h 30m

Ingredients:
2 c flour, 3/4 t baking soda, 1/2 t salt, 1 c sugar, 1/4 c butter, 2 eggs, 1 1/2 c bananas, 1/4 c yogurt, 3 T dark rum, 1/2 t vanilla, 1/2 c coconut, 1/2 c walnuts, cooking spray, 1 T sweetened coconut, 1/2 c powdered sugar, 1 1/2 T lime juice