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Hors d'oeuvres (26 recipes)

Hors d'oeuvres Recipes

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Avocado Fries with Queso Dip

Avocado Fries with Queso Dip

Talk about gilding the lily! Ripe avocados get sliced into wedges, battered, fried, then served with creamy cheese sauce. Note that you do need a fry thermometer for best results.

Category: 
Preparation time: 10m
Cook.: 25m

Ingredients:
2 avocados, 1 lime, 2 eggs, 2 T water, 1/2 c all-purpose flour, 1 t salt, 1 t chili powder, pn cayenne, 1 1/4 c panko breadcrumbs, 1/2 t black pepper, avocado oil , 3 c grated extra-sharp Cheddar, 1 1/2 c grated Monterey Jack cheese, 1 T cornstarch, 1/4 c milk, 4 oz diced green chiles


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Baba Ghanoush

Baba Ghanoush

Baba ghanoush is a Levantine eggplant dish that's perfect slathered on a slice of baguette, making it excellent picnic food. It's richly flavored with tahini, lemon, and lots of garlic.

Category: 
Preparation time: 2h 30m

Ingredients:
1 1/2 lb eggplant, olive oil, coarse salt, 2 clv garlic, 3 T lemon juice, 1/4 c tahini, black pepper


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Buffalo-Style Bunched Turnips

Buffalo-Style Bunched Turnips

This is certainly an unexpected treatment for turnips, but you won’t be disappointed! Crisp and tender bunched turnips are coated in spicy sauce and mellowed with tangy blue cheese. This is a great

Preparation time: 20m

Ingredients:
1/2 c hot sauce, 4 T butter, 1/4 t celery salt, 1/4 t garlic powder, 1 T olive oil, 1 bn bunched turnips, 2 clv garlic, salt, pepper, 1/4 c blue cheese, 1/2 lemon


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Cheese Fondue

Cheese Fondue

Fondue is such a fun (and delicious!) way to get friends and family together! This easy recipe will get it on the table in no time.

Category: 
Preparation time: 15m

Ingredients:
1/2 c dry white wine, 8 oz Swiss cheese, 1 1/2 t cornstarch, 1 1/2 t warm water, 1/2 ciabbata loaf, 1 apple, 1 pear