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Hors d'oeuvres (26 recipes)

Hors d'oeuvres Recipes

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Crostini with Ricotta and Pea Shoots

Crostini with Ricotta and Pea Shoots

These easy to assemble crostini are topped with ricotta that's packed with early springtime flavors. If ramps aren't available yet, just use spring onions.

Preparation time: 20m

Ingredients:
8 sli baguette, olive oil, 1/2 c whole milk ricotta, salt, black pepper, 1/4 c ramps, 1 T mint leaves, 1/2 t lemon zest, 1 1/2 c pea shoots, 1/2 lemon


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Dark Chocolate Sea Salt Almonds

Dark Chocolate Sea Salt Almonds

Many of us find ourselves a bit short on time during the holidays. Places to go, things to do, people to see. If you find yourself needing to prepare something fancy that takes less than an hour to

Category: 
Preparation time: 1h

Ingredients:
6 oz chocolate, 1 1/2 c almonds, sea salt, turbinado sugar


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Garlic Parsley Dip

Garlic Parsley Dip

This is a super easy, incredibly flavorful dip. Serve it with sliced baguette or crackers.

Category: 
Preparation time: 15m

Ingredients:
1 t toasted sesame oil, 1/2 c olive oil, 6 clv garlic, 2 poblano peppers, 1/2 t coriander seeds, 2 t tahini, 1 c chickpeas, 2 sardine fillets, 1 lemon, 1 t salt, 2 T parsley


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Green Garlic Crostini

Green Garlic Crostini

These crostini are topped with an easy, creamy spread that's loaded with spicy green garlic and tangy fromage blanc. 

Category: 
Preparation time: 10m
Cook.: 10m

Ingredients:
4 green garlic stalks, 8 oz fromage blanc, salt, pepper, 1 baguette, olive oil