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Appetizers (82 recipes)

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Appetizers Recipes

Featured
Raw Nut Pâté

Raw Nut Pâté

A Willy Street Co-op creation, this incredible, raw spread is so much more than the sum of its parts. Use this umami-rich pâté as an unexpected ingredient in nori rolls, or slather onto a tortilla

Preparation time: 8h 10m

Ingredients:
1 c almonds, 1 c sunflower seeds, 1 t kelp powder, 2 clv garlic, 2 T lemon juice, 2 T tamari, 1 red onion, 1 celery rib, 1/4 c minced fresh parsley


Featured
Roasted Sardines with Green Garlic Gremolata

Roasted Sardines with Green Garlic Gremolata

If you’ve only tried sardines from a can, you’ll be pleasantly surprised by these. Roasted until crispy, and topped with a bright and punchy gremolata, these sardines make a great appetizer for a

Category: 
Preparation time: 25m
Cook.: 5m

Ingredients:
1 1/2 lb fresh sardines, 3 T flat-leaf parsley, 1 T minced green garlic bulbs, 1 lemon, salt, olive oil, black pepper


Featured
Roasted Vidalia Onions with Blue Cheese

Roasted Vidalia Onions with Blue Cheese

Sweet Vidalia onions and Gorgonzola are made for each other. Serve this with crusty bread for an easy but elegant appetizer.

Category: 
Preparation time: 10m
Cook.: 1h

Ingredients:
4 Vidalia onions, 1/2 c olive oil, 4 oz Gorgonzola, 2 T sherry vinegar, 1/2 c sliced almonds, 1/3 c chopped fresh chives


Featured
Savoy Cabbage Chips

Savoy Cabbage Chips

This is an interesting variation on the (almost!) ubiquitous kale chip that has been popping up everywhere. Savoy cabbage, being the showiest of all cabbage with its crinkly leaves, makes a very elega

Category: 
Preparation time: 3h 30m

Ingredients:
1 cabbage, salt


Featured
Scallion Pancakes with Spicy Dipping Sauce

Scallion Pancakes with Spicy Dipping Sauce

The Chinese “street food” version of these pancakes are often served for breakfast, but are more often served as an appetizer in North America. For a softer pancake, add a bit more water to the do

Category: 
Preparation time: 10m
Cook.: 1h 5m

Ingredients:
1 T sriracha sauce, 1/4 c tamari, 1 c rice vinegar, 1 t peeled, minced fresh ginger, 2 c all-purpose flour, 1 T honey, 1 c boiling water, 1 c diced scallions, 2 T sesame oil, 2 T vegetable oil, salt


Featured
Smoky Roasted Cherry Jam

Smoky Roasted Cherry Jam

This jam could be served with roasted chicken or pork tenderloin, or spread on a grilled cheese sandwich.

Category: 
Preparation time: 20m
Cook.: 45m

Ingredients:
4 c pitted, halved cherries, 1/2 c orange juice, 1 T chopped fresh thyme, 1/2 t smoked paprika, 1/4 t salt


Featured
Southwestern Layered Bean Dip

Southwestern Layered Bean Dip

Served with your favorite tortilla chips, this brightly colored, fiber-full dip is such a nice change of pace from run of the mill salsa. Perfect for game day!

Category: 
Preparation time: 15m

Ingredients:
16 oz refried beans, 15 oz black beans, 4 scallions, 1/2 c salsa, 1/2 t cumin, 1/2 t chili powder, 1 jalapeno, 1 c cheddar cheese, 1/2 c sour cream, 1 1/2 c romaine lettuce, 1 avocado, 1/4 c black olives


Featured
Spiced Maple Glazed Pecans

Spiced Maple Glazed Pecans

Sweet, salty, and a little spicy, these easy roasted nuts would make a great gift (if you can part with them!).

Category: 
Preparation time: 30m

Ingredients:
1 lb pecans, 3 T butter, 4 T maple syrup, 1 T light brown sugar, 1 t coarse salt, 1/4 t cayenne pepper