Kiwi, Ginger, and Banana Smoothie

Serving size:
 4 Servings

Ingredients

    • 3
    • kiwi (halved, insides scooped out)
    • 4 T
    • rolled oats
    • 1
    • banana (cut into chunks)
    • 8
    • ice cubes
    • 3⁄4 c
    • milk
    • 1 c
    • plain yogurt
    •  
    • ginger (fresh, 1/4-inch piece, finely grated)
    • 2 t
    • honey (optional)
Prep
5 minutes
Ready in
5 minutes

Description

The addition of rolled oats makes this an excellent smoothie for breakfast-time, and will keep your stomach from rumbling until lunch.

Adapted from www.jamieoliver.com.

Instructions

Place the kiwi, oats, banana, ice cubes, milk, yogurt, and ginger in a blender, and whiz until smooth, about 30 seconds, Pour into 4 glasses, and sweeten a drizzle of honey if you'd like. Enjoy!

Course: