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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Ingredients: 2 T ghee or canola oil, 1 large onion, diced, 4 clv garlic, minced, 2 T finely minced fresh ginger, 1 t cumin seeds, 1/2 t ground cumin, 1/2 t ground coriander, 1/4 t turmeric, 1/8 t cayenne pepper or more to taste, optional, 2 1/2 c dried yellow split mung beans (moong dahl), sorted and rinsed well, 8 c water, chicken or vegetable broth, 2 carrots, diced, 2 T lemon juice, salt and pepper to taste, 1/4 c chopped scallions, 2 T minced cilantro
Ingredients: 2 fennel bulbs, 4 T oil, 1/2 t salt, 1 pn black pepper
Served warm in winter and fall, or cool or at room temperature in the summer months, this is a people-pleasing salad that will show up on your table all year round.
Ingredients: sea salt, 1 t sugar, 1/2 c sunflower seeds, 1 t rosemary, 1 lb red cabbage, 3 clv garlic, 1 red onion, 2 T olive oil, 2 oz feta cheese, 1 1/2 T balsamic vinegar, 1/3 c raisins
Ingredients: 10 oz celeriac, peeled, oil for frying, sea salt, fresh cilantro, chopped
These poppy seed muffins are far from basic, with lots of lemon juice and zest, freshly grated ginger, and an easy glaze with Satsuma juice.
Ingredients: 2/3 c sugar, 2 lemons, 2 T freshly grated ginger, 2/3 c neutral oil, 2 eggs, 1/2 c buttermilk, 2 T poppy seeds, 2 c all-purpose flour, 2 t baking powder, 1/4 t baking soda, pn salt, 1/2 c confectioners' sugar, 1 Satsuma
High in vitamin A and iron, and a complete plant protein, moringa powder is an easy ingredient to add to your food to give it a little nutritional boost.
Ingredients: 3 avocados, 3 t moringa powder, 1 red onion, 1/4 c cherry tomatoes, 1/4 c minced cilantro, 1 t olive oil, 1 lime, salt, black pepper
Ingredients: 15 clv garlic, 2 T olive or sunflower oil, 1/3 c water
Ingredients: 8 oz tempeh, chopped, 4 T lime juice, divided use, zest of one lime, 1/2 c finely chopped green onion, divided use, 1 1/2 t minced garlic, divided use, 2 t minced fresh ginger, 2 t peanut or canola oil, 2 T chunky natural peanut butter, 2 1/2 T coconut milk, 1/2 t brown sugar, 1/2 t crushed red pepper flakes or to taste, 1/4 t cayenne pepper, or to taste, 2 T hot water (3-tablespoons if needed), 1/2 c vegetable broth, 4 oz rice noodles, soaked per package directions, cilantro sprigs and lime wedges for serving