Spiced Maple Glazed Pecans
Sweet, salty, and a little spicy, these easy roasted nuts would make a great gift (if you can part with them!).
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Ingredients
For 1 COM_JOOMRECIPE_SERVING_TYPE_
spiced-maple-glazed-pecans
- 1 lb pecans
- 3 T butter
- 4 T maple syrup
- 1 T light brown sugar
- 1 t coarse salt
- 1/4 t cayenne pepper
Spiced Maple Glazed Pecans Directions
- Preheat oven to 375˚F. Line a rimmed baking sheet with parchment or a nonstick baking mat.
- Place the pecans in a large bowl, and add the melted butter, maple syrup, brown sugar, salt, and cayenne pepper. Toss until well-coated. Spread evenly onto the prepared baking sheet in a single layer. Bake, stirring frequently, for 12-15 minutes, until browned. Remove from oven and set aside to cool. Store in an airtight container at room temperature for up to 7 days.