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A cool soup for a hot summer day that uses a variety of fresh garden vegetables.
Prep.
Category:
Ingredients
For 6 Serving(s)
gazpacho
- 32 oz tomato juice
- 1/4 c lime juice
- 2 T balsamic vinegar
- 2 t hot sauce
- 1 c tamari
- 2 avocado
- 1 red pepper
- 1 green pepper
- 2 tomato
- 1 onion
Gazpacho Directions
- Combine all ingredients, chill, and serve cold.