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Peach Sangria with Cava

When peaches are in season and the days are still long and sweltering, pour yourself a chilled glass of this refreshing sangria. 

 

Prep.
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Ingredients

For 4 Serving(s)

peach-sangria-with-cava

  • 1/4 c brandy
  • 1 lemon
  • 2 T sugar
  • 3 peaches
  • 2 c ice cubes
  • 750 ml bottle of Cava

Peach Sangria with Cava Directions

  1. Pour brandy, lemon juice and sugar into a pitcher. Stir until sugar dissolves. Add the peaches and the ice. Add the Cava, give it a stir, and serve immediately.
  2.  

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