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X-WR-CALNAME:Willy Street Co-op
X-ORIGINAL-URL:https://www.willystreet.coop
X-WR-CALDESC:Events for Willy Street Co-op
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TZID:America/Chicago
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DTSTART:20260308T080000
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DTSTART:20261101T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260407T173000
DTEND;TZID=America/Chicago:20260407T193000
DTSTAMP:20260408T092517
CREATED:20260210T153439Z
LAST-MODIFIED:20260210T153439Z
UID:10000697-1775583000-1775590200@www.willystreet.coop
SUMMARY:Bone Broth from Scratch: A Collagen-Rich Superfood
DESCRIPTION:Homemade bone broth that gels is an indication of bone broth rich in collagen\, and it is so delicious and accessible to make! Come learn a number of ways to prepare broth with bones from any kind of animal you have access to. This simple superfood is such a gift to our joints\, skin\, gut\, and overall health\, and it can and should be consumed year-round.  \nGluten-free\, grain-free\, dairy-free.  \nMostly demonstration with limited hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/bone-broth-from-scratch-a-collagen-rich-superfood/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260406T173000
DTEND;TZID=America/Chicago:20260406T193000
DTSTAMP:20260408T092517
CREATED:20260210T152225Z
LAST-MODIFIED:20260406T122135Z
UID:10000696-1775496600-1775503800@www.willystreet.coop
SUMMARY:SOLD OUT Marvelous Mushrooms
DESCRIPTION:Join Chef Mike to delve into some delicious dishes using mushrooms. This overview of mushroom cookery includes a roasted mushroom roulade with crispy\, buttery layers of phyllo dough; oyster mushroom and bay scallop stew with a crusty baguette; and rich duxelle with toast points.  \nRecipes contain: milk\, shellfish\, dairy\, wheat.  \nDemonstration with hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/marvelous-mushrooms/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260331T173000
DTEND;TZID=America/Chicago:20260331T193000
DTSTAMP:20260408T092517
CREATED:20251117T165438Z
LAST-MODIFIED:20251117T165438Z
UID:10000673-1774978200-1774985400@www.willystreet.coop
SUMMARY:Auf Deutsch: Traditional German Cuisine
DESCRIPTION:Immigrants from Germany brought many foods and traditions that have become part of the culinary melting pot of America. In this cooking class\, Chef Mike will explore some classic dishes\, including Kartoffelklösse (potato dumplings)\, Sauerbraten (marinated\, braised beef with gingersnap gravy)\, Schweinshaxe (roasted pork knuckle)\, and\, for dessert\, Fantakuchen (Fanta cake\, which is exactly what it sounds like). Willkommen!  \nRecipes contain: milk\, wheat\, eggs. \nDemonstration with limited hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/auf-deutsch-traditional-german-cuisine/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260330T173000
DTEND;TZID=America/Chicago:20260330T193000
DTSTAMP:20260408T092517
CREATED:20251114T145724Z
LAST-MODIFIED:20260319T151456Z
UID:10000650-1774891800-1774899000@www.willystreet.coop
SUMMARY:SOLD OUT Using Sourdough in Everyday Recipes
DESCRIPTION:Maybe you have a sourdough starter and know how to make bread\, but what about the other things you can do with both active starter and “discard?” Come learn to use sourdough in everyday cooking and baking. Taste test and get experience making some classics—sourdough pizza dough\, tortillas\, pancakes\, and muffins. All materials are provided\, and everyone will take home pizza and tortilla dough. Recipes contain: milk\, eggs\, and wheat. Hands-on.  \n\nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/using-sourdough-in-everyday-recipes-2/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Baking Class,DIY
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Wendy-with-beets-scaled-e1753703429408.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260323T173000
DTEND;TZID=America/Chicago:20260323T193000
DTSTAMP:20260408T092517
CREATED:20251117T164809Z
LAST-MODIFIED:20251117T164809Z
UID:10000670-1774287000-1774294200@www.willystreet.coop
SUMMARY:Challenging Cheeses
DESCRIPTION:Cheddar\, Swiss\, Colby\, all easy and approachable\, almost any cheesehead wouldn’t say no to one of these\, but what about cheese that’s a little more challenging? Salty and rich Bleu d’Auvergne\, redolent with the aroma of an old trunk from grandma’s attic. Foxglove from Tulip Tree Creamery is a favorite from our cheese man\, Dan\, described as creamy\, salty\, and earthy\, bearing an “orange-colored rind\, which is sticky and develops from a mixture of yeast\, salt\, and beer.” Finally\, it wouldn’t be a stanky cheese hangout if we didn’t invite the king: buttery rich and potentially off-puttingly pungent Limburger (only produced at one creamery in the US\, right here in Wisconsin\, of course). We’ll try all of these stinkers and more\, straight up and some paired with or part of a recipe like Foxglove in a warm spinach salad with toasted walnuts\, a bleu cheese sauce perfect with garlic toasts or over beef\, and limburger melted over braunschweiger on crusty bread with plenty of mustard and onion. Hold your nose if you must\, but do join Chef Mike and fearlessly face some funky fromage. \nRecipes contain: milk\, tree nuts\, wheat. \nDemonstration with limited hands-on opportunities. \nTips for class attendees: \n\nClose-toed shoes\, clothes that are not baggy or bulky\, and long hair that is restrained are always good choices in the kitchen.\nOut of consideration for other guests\, refrain from wearing colognes\, perfumes\, or anything else that may carry a strong odor. You will be in very close proximity to your fellow classmates.\nContact us to address any questions or concerns you may have regarding food allergies or restrictions well in advance of the day of class.\nOur classes have various levels of hands-on activity. Please refer to the specific class description.\nInstructors encourage guests to engage and ask questions; however\, please avoid holding side conversations that disrupt the class for others.\nArrive 5-10 minutes prior to the start of class to give yourself time to sign in and get settled before we begin.\nFeel free to contact us with any questions.\n\nClass Refund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.
URL:https://www.willystreet.coop/event/challenging-cheeses/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2025/07/Headshot2-scaled-e1754414753124.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260310T160000
DTEND;TZID=America/Chicago:20260310T170000
DTSTAMP:20260408T092517
CREATED:20251117T170501Z
LAST-MODIFIED:20260105T165354Z
UID:10000676-1773158400-1773162000@www.willystreet.coop
SUMMARY:SOLD OUT Sprouts: Boba? You Betcha!
DESCRIPTION:You’re gonna need a big straw to get all those squishy boba pearls from the bottom of your cup! Fortunately\, Mr. T has a stash of them and all the fixings to make our own brown sugar boba teas at home!  \nRecipes contain: milk (non-dairy milk option available).  \nClass Notes: \n\nThis is a hands-on cooking class for kids only.\nRefund Policy: Unless otherwise stated in the event description\, registrations for events canceled by Willy Street Co-op will be fully refunded. Individuals wishing to cancel their registration for events must contact education@willystreet.coop at least 72 hours in advance to receive a full refund. No refunds will be issued for cancellations made within 72 hours of an event. To cover incurred costs\, there are no exceptions to the refund policy.\n\nTips for Adults Bringing Kids to a Cooking Class: \n\nTie back long hair.\nDress for class. In other words\, dress in clean clothes that are okay to get messy! Also\, short sleeves (or sleeves that will roll up and stay up) are a good idea\, and an apron is an even better one.\nClosed-toed shoes are required. Please no sandals\, flip-flops\, or similar footwear.\nArrive 5 minutes before class starts so we can begin on time and all together. Class will begin promptly at the scheduled time. Please return at least 5 minutes prior to the scheduled end of class for pickup.\nPlease provide any information regarding food allergies or other dietary restrictions when you register.\nDo come hungry\, we will eat what we cook!\nContact us at education@willystreet.coop with any questions.
URL:https://www.willystreet.coop/event/sprouts-boba-you-betcha/
LOCATION:Willy Street Co-op West\, 6825 University Ave\, Middleton\, WI\, 53562\, United States
CATEGORIES:Kids Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://www.willystreet.coop/wp-content/uploads/2024/05/kids-cooking-class-photo.jpg
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