Everyone Welcome - Click to see Locations and Hours
Shop Online
Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Ingredients: 4 t mustard seeds, toasted, 2 1/2 lb Brussels sprouts, trimmed, 1/4 c butter, 6 large shallots, finely chopped, 1 T fresh lemon juice, 2 t Dijon mustard
Utilizing Eden Food's rich, nourishing soba noodles made from 100 percent buckwheat flour, an ancient health food. Earthy, deep brown color, delicious flavor combines with shiitake, wakame and delicate
Ingredients: 8 oz soba noodles, 2 t wakame flakes, 1/4 c shiitake mushrooms, 2 T red onion, 1/2 c scallions, 1/2 c snow peas, 1 c carrots, 1/4 c cold water, 1 T soy sauce, 2 T ginger root
Ingredients: 1 c eden organic buckwheat, 2 c water, 3 clv garlic, 2 T fresh mint leaves, 3/4 c fresh parsley, 2 medium organic tomatoes, 1 small cucumber, 1/2 c green onions, 3 T freshly squeezed lemon juice, 1/4 c eden extra virgin olive oil, 1 t eden sea salt, 5 whole romaine lettuce leaves
This is certainly an unexpected treatment for turnips, but you won’t be disappointed! Crisp and tender bunched turnips are coated in spicy sauce and mellowed with tangy blue cheese. This is a great
Ingredients: 1/2 c hot sauce, 4 T butter, 1/4 t celery salt, 1/4 t garlic powder, 1 T olive oil, 1 bn bunched turnips, 2 clv garlic, salt, pepper, 1/4 c blue cheese, 1/2 lemon
Japanese cuisine often features young bunched turnips. This recipe is a nice way to highlight their mild flavor.
Ingredients: 3 T miso, 3 T butter, 4 bn turnips, 1 1/3 c water, 2 T mirin
Parsnips + butter + pan + delicious!
Ingredients: 6 parsnips, 1/2 c butter, 1/4 c flour, 1/2 t seasoning salt
Ingredients: 1 lb radishes, 2 T butter, 1/3 c chicken stock, pn sugar, salt, black pepper
This flavorful and hearty side dish is a perennial favorite at the Willy Street Co-op, and is perfect for the Thanksgiving table!
Ingredients: 5 lb butternut squash, 1 1/2 lb beets, 1/4 c olive oil, 1/4 c canola oil, 2 t sea salt, 1 t black pepper, 1 1/2 lb red onions, 2 T red wine vinegar, 2 T white wine vinegar, 1 1/2 T honey, 1/2 c slivered almonds, 2 T minced chives