Curried Arkansas Black Apples
This recipe is intended to be paired with the other March 2011 $16 square recipe for Risotto with Lacinato Kale.
Prep.
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Ingredients

For 4 Serving(s)

curried-arkansas-black-apples

  • 2 arkansas black apples
  • 1/2 white onion
  • 2 T olive oil
  • 1/2 t curry powder
  • 1/2 c water

Curried Arkansas Black Apples Directions

    Wash your apples to remove wax. Peel, slice, and core the apples. Notice how nice and dense the Arkansas Blacks are. Heat oil over medium heat and add onion to the hot pan. Stir. Add sliced apples and curry powder and cook for 2-4 minutes or until apple is warmed through. Add water and cover and cook for another 2-4 minutes. Serve atop risotto and kale.

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