Slice tofu into 1-inch thick slabs and press thoroughly to remove excess moisture. Combine remaining ingredients and marinate tofu in dressing for at least 2 hours. Lay tofu in baking pan and cover with ½ the marinade. Bake for 15-20 minutes at 350º. Flip tofu and add the remaining marinade. Bake for an additional 15-20 minutes or until tofu is well browned, making sure it is still soft on the inside.