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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
These poppy seed muffins are far from basic, with lots of lemon juice and zest, freshly grated ginger, and an easy glaze with Satsuma juice.
Ingredients: 2/3 c sugar, 2 lemons, 2 T freshly grated ginger, 2/3 c neutral oil, 2 eggs, 1/2 c buttermilk, 2 T poppy seeds, 2 c all-purpose flour, 2 t baking powder, 1/4 t baking soda, pn salt, 1/2 c confectioners' sugar, 1 Satsuma
These are a cakey version of gingerbread cookies; soft with molasses, warm spices, and a crunchy layer of sparkling sugar.
Ingredients: 3 c all-purpose flour, 1 t baking soda, 1 t cinnamon, 1 t ginger, 1/2 t allspice, 1/2 t cloves, 1/2 t salt, 1/4 t black pepper, 8 T butter, 1/4 c vegetable shortening, 1/2 c light brown sugar, 2/3 c molasses, 1 egg, 3/4 c turbinado sugar
Ingredients: 3 large eggs, lightly beaten, 1 t cider vinegar, 3 T olive oil, 1 1/3 c water, 1 c bob's red mill gluten free garbanzo and fava flour, 1 c white rice flour, 1 c tapioca flour, 1/2 c cornstarch, 4 t xanthan gum, 3 T brown sugar, 1 1/2 t sea salt, 1/2 c non-fat dry milk powder, 2 1/4 t active dry yeast
Pears and cardamon, when baked together, have a magical quality. Makes four 4-inch cakes or one 8-inch cake.
Ingredients: for the honey caramel:, 1/2 c honey, 1/4 c water, 1/2 vanilla bean, for the cake batter:, 3 pears, 3 eggs, 1/2 c honey,, 1 1/2 c butter, 3 1/2 oz superfine sweet rice flour, 2 oz millet flour, 1/2 t cardamom
Here's a recipe for one of the Co-op's most popular baked goods, so you can make it at home!
Ingredients: 2 1/4 c sugar, 3 eggs, 1 1/2 c pumpkin puree, 1 1/2 c canola oil, 1/4 c water, 3 c gluten-free baking mix, 3/4 t baking powder, 1 1/2 t baking soda, 1 1/2 t salt, 1/2 t ground cloves, 1/2 t ground nutmeg, 1/2 t ground cinnamon, 1/2 c butter, 1 c brown sugar, 6 T milk, 3 3/4 c powdered sugar
Ingredients: 3 c flour, 1/4 t baking soda, 1/3 t baking powder, 1/2 t salt, 1 c butter, 3 c sugar, 1 t vanilla extract, 1/2 t almond extract, 1 orange, 6 eggs, 1 c sour cream
Deliciously flavored with grapefruit, this cake is light and springy. Nice for a sweet breakfast, or of course, for dessert.
Ingredients: 1 1/2 c all-purpose flour, 2 t baking powder, 1/2 t kosher salt, 1 c yogurt, 1 c sugar, 3 eggs, 1 T grapefruit zest, 1/2 t vanilla extract, 1/2 c vegetable oil, 1/3 c grapefruit juice
Ingredients: 2 1/2 c shredded coconut, 1/2 c pastry flour, 1/4 t sea salt, 1/2 c brown rice syrup, 1/4 c maple syrup, 1 t almond extract, 1 c water
