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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Just a little overbaking will turn these nutty, buttery cookies dry and crumbly, so take care not to leave them in the oven too long!
Ingredients: 1 lb chestnuts, 1 c butter, 2 c powdered sugar, 2 t vanilla extract, 1/2 t cinnamon, 1/8 t nutmeg, 1/8 t salt, 2 c all-purpose flour
Dark chocolate and pears go so well together in these easy scones.
Ingredients: 1 lb pears, 1 1/2 c all-purpose flour, 1/4 c granulated sugar, 1 1/2 T coarse sugar, 1 1/2 t baking powder, 1 t salt, 6 T butter, 1/4 c heavy cream, 1/4 c chocolate, 2 eggs
These beautiful hand-held savory pies look impressive, but they are incredibley easy to make. Perfect as a light lunch with a side salad, as an accompaniment to a larger meal, or make them smaller and
Ingredients: 2 1/2 c all-purpose flour, 1 t salt, 1 c butter, 1/4 c ice water, 1/4 c olive oil, 1 lb italian sausage, 1 onion, 1/2 t crushed red pepper flakes, black pepper, 6 tomatoes, 8 oz feta, 1/2 c flat-leaf parsley, 1 egg, 3 T fennel seeds
Serve these multi-grain muffins with soup, for brunch or as a snack.
Ingredients: 1 c spelt flour, 1 c barley flour, 2 1/4 t baking powder, 1/2 t baking soda, 1 t dried thyme, 3/4 t salt, 2 large eggs, 1 1/2 c buttermilk, 1/4 c olive oil, 2 T honey, 1/2 c freshly grated parmesan cheese
This lightly sweet, shortbread-style crust truly is easy - you don't even have to roll it out, just press it in the pan.
Ingredients: 1 c brown rice flour, 1/4 c cornstarch, 2 T confectioners' sugar, 1/2 t baking powder, 1/2 t baking soda, 1/4 t cream of tartar, 1/4 t salt, 7 T unsalted butter, 1 egg
Flavorful and quick as a wink to make!
Ingredients: 2 T butter, 1 pk Pita Bread, 1/2 t sweet paprika
Pluots, a cross between plums and apricots, have an expansive flavor that only gets better when baked with warm spices. This crust is deceptively simple to make, and doesn't require any special skills.
Ingredients: 1 1/2 c flour, 1/4 t salt, 3/4 c butter, 5 T ice water, 2/3 c sugar, 3 T cornstarch, 3/4 t cinnamon, 1/8 t cardamom, 1/8 t allspice, 1 1/2 lb pluots
This is an easy tea cake to whip up, and turns out fragrant with citrus and sticky with marmalade.
Ingredients: 3 c all-purpose flour, 1 1/2 c sugar, 1/2 c dark brown sugar, 2 t baking soda, 1 t salt, 1 navel orange, 2 c navel orange juice, 2/3 c sunflower oil, 2 T apple cider vinegar, 1 t vanilla extract, 1/4 c orange marmalade, 1 T rum
