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Our collection of delicious recipes made from fresh, natural ingredients. Find a wide variety of appetizers, salads, entree dishes, baked goods, and more.
Apricots turn even sweeter when grilled.
Ingredients: 2 t toasted sesame oil, 1 t minced garlic, 1 t minced ginger, 1 c apricot jam, 1/3 c orange juice, 2 T lemon juice, 2 T soy sauce, 12 sli prosciutto, 24 shrimp, 6 apricots, 1/3 c minced cilantro
Great for a quick lunch.
Ingredients: 2 sli bacon, 5 oz salmon, 2 T sunflower oil, 1 tomato, 2 red leaf lettuce leaves, 2 sli bread, 1/2 t mead, pn fresh dill, salt, pepper
Light zucchini noodles are tossed with a sauce that’s similar to pesto - made with lemon, parsley, and garlic, it is a bright, flavorful sauce that’s good on everything. For a taste of summer in t
Ingredients: 1 1/2 c fresh parsley, 1/4 c lemon juice, 2 T red wine vinegar, 2 clv garlic, 2 T dried oregano, 2 t crushed red flakes, 2/3 c olive oil, salt, pepper, 2 zucchini, 1 corn ear, 1 c grape tomatoes, 8 oz shrimp
Canned salmon boasts four times the amount of heart-healthy omega-3s as canned tuna!
Ingredients: 1/4 c mayonnaise, 1/4 c yogurt, 2 scallions, 1 T lemon juice, 1 T dill, 3/4 t black pepper, 3 t olive oil, 1 onion, 1 celery, 2 T parsley, 15 oz salmon, 1 egg, 1 1/2 t Dijon mustard, 3/4 c breadcrumbs, 1 lemon
A very simple fish dish made spectacular with Indian curry butter.
Ingredients: 4 portioned fish fillets, 3 T butter, 1 clv garlic, fresh ginger, 1 t curry powder, pn cayenne pepper, 1/2 t salt
The method of cooking salmon on a cedar plank over an open flame goes way back. Soaking the plank first helps to ensure that the fish remains moist and tender, and it steams slowly, absorbing subtle
Ingredients: 4 T olive oil, 1 T lemon zest, 2 T minced fresh dill, 1/2 t salt, 1/2 t pepper, 1 salmon fillet
This is a stand-out summer meal, perfect for an evening when you have some time to spend firing up a grill (the actual cooking time is quite short though!).
Ingredients: 4 ears of corn, 2 lemons, 4 T butter, 1 T minced fresh dill, 1 t lemon zest, salt, 1 1/4 lb salmon, 2 fennel bulbs, black pepper
This meal-sized salad is summer on a plate.
Ingredients: 4 T olive oil, 1 1/2 lb shrimp, 1 t lemon zest, 2 T lemon juice, 8 oz bread, 2 1/2 lb heirloom tomatoes, 2 c basil leaves