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Vegan recipes

  • Coconut Snowballs

    Tender, buttery, and not too sweet, these simple no-bake cookies will be welcome at any gathering!

  • Red Grapefruit, Avocado, and Fennel Salad

    This unique dish pulls together ingredients you wouldn't expect. The result is a harmonious, super-flavorful, and refreshing salad.

  • Baked Squash Stuffed with Quinoa & Dried Fruit

    A delicious and beautiful dish for the winter holidays, or any day.

  • Chestnut Butter

    This chestut butter would make a lovely home-made gift for the holidays. It's very adaptable to your tastes: try adding a pinch or two of cardamom or cinnamon, 1/2 teaspoon or so of vanilla extract, and if you'd prefer something sweeter, drizzle in 1-2 tablespoons of maple syrup at the end. 

  • Pumpkin Tortilla Soup

    Here's a great, flavorful, creamy soup that doesn't require a blender - only a can of pumpkin. 

  • Cranberry, Jicama, Cilantro Salsa

    Naturally tart cranberries pair nicely with lime, cilantro, and jalapeño to make an unusual and tasty salsa that goes well with tortilla chips, but can also be served instead of (or alongside) cranberry sauce at Thanksgiving.

  • Chopped Salad with Quinoa, Sweet Potatoes, and Apples

    This is a substantial and filling autumnal salad that can easily be served as a main dish.

  • Raw Spiced Butternut Squash Smoothie

    Packed with butternut squash, bananas, and spinach, this delicious smoothie is more of a meal than a drink.